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Sakura Eclair ¥ 700 strong>
Plenty of cherry-flavored custard cream and coated with fondant. The lovely spring scent spreads throughout your mouth.
Chiffon cake Sakura cream & strawberry ¥ 650 strong>
In the soft and light sponge dough, there are creams and strawberries with a slight scent of cherry blossoms. A gentle cherry-colored chiffon cake that makes you feel the bright spring sunshine.
Sakura Panna Cotta ¥ 680 strong>
The cherry-flavored panna cotta and jelly are combined with the strawberry compote to create a spring-like taste with a gentle sweetness.
Sakura butter cream sandwich ¥ 300 strong>
Sandwich with cherry-scented butter cream and strawberry jelly. The moist and delicate taste of sable and the scent of cherry blossoms are soft and elegant.
Sakura Anpan ¥ 330 strong>
Anpan made by wrapping two types of bean paste, Sakura and Kokura, and Gyuhi in a cherry-flavored dough and baking it in the shape of a cherry blossom. The pale cherry color and the faint scent of cherry blossoms signal the arrival of spring.
Hanami bento ¥ 4,500 strong>
A bento packed with a menu that feels the breath of spring, such as Sea bream rice, Sakura soba, and grilled chicken rape blossoms. You can fully enjoy the feeling of cherry-blossom viewing at home or on vacation.
Picnic basket to Go! Strong>
2 people in a tote bag ¥ 11,000
With half bottle / with tote bag for 2 people ¥ 17,000
With half bottle / wicker basket for 2 people ¥ 30,000
The wicker basket is packed with high-quality tastes specially made by the hotel chef, such as sushi rolls with a fluffy cherry flavor, smoked salmon and avocado tartine, ham and cheese, and half-bottle wine. Please spend a relaxing spring day with a glass in one hand.
* The rattan basket comes with a full picnic set such as cutlery, glasses, openers, and plates.
Restaurant & Bar
French bistro “Rue d’Or” 1F strong>
Menu de Jules 2,900 yen per person
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| February 21st (Monday) -April 10th (Sunday) 2022 td>
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| Lunch 11: 30-14: 30 (L.O.14:00) td>
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French bistro “Rue d’Or” where you can enjoy authentic bistro cuisine with modern colors in a Parisian atmosphere.
In addition to the “Grilled red sea bream, Sakura Bourboulenc sauce, Provence-style tomato confit” that gently spreads the scent of cherry blossoms, we will deliver spring to everyone with a variety of gorgeous-looking menus.
Italian food “La Veduta” 12F strong>
Sakura Ravioli Lunch / Dinner Course Additional ¥ 2,000
Sakura cocktail “Primavera” ¥ 2,600
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| March 19th (Sat) -April 10th (Sun), 2022 td>
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| Lunch 12: 00-15: 00 (L.O.14:00)
Dinner 17: 30-21: 00 (L.O.20: 30) td>
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At the in-dining “La Veduta”, there are “Primavera”, a gentle spring-colored cherry blossom cocktail recommended for aperitif, and “Sakura Ravioli”, which is a dough kneaded with cherry blossoms and wraps the filling of sheep ragout and lemon. Beautiful flowers bloom on the table.
In addition, you can enjoy the arrival of spring to your heart’s content with dishes that use plenty of seasonal ingredients and spring vegetables such as “Grillia of Sea bream San Pietro” and “Risotto Primavera”.
“The St. Regis Bar” 12F strong>
Nadeshiko ~ Sakura ~ ¥ 2,800
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| March 19th (Sat) -April 10th (Sun), 2022 td>
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| 17: 30-21: 00 (L.O.20: 30) td>
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The cocktail reminiscent of the cherry blossoms in full bloom, with the petals of the cherry blossoms floating in the glass, is a delicate and refreshing scent of cherry blossoms with cherry liqueur and lime juice based on sake.
Please enjoy the cherry blossom viewing of adults who love the cherry blossoms in full bloom in the cocktail glass.
> Click here to make a reservation
* Consumption tax and service charge are included in the stated price.
* Products cannot be shipped.
* A separate charge will be charged for dinner at The St. Regis Bar.
* Restaurant business hours are subject to change at the request of the government and Osaka.
staying plan
SAKURA Delight Plan strong>
Enjoy luxurious cherry-blossom viewing along with cherry-blossom-inspired sweets and cherry-blossom viewing lunch boxes in a room decorated with cherry blossoms in full bloom.
Sakura Sweets BOX Based on the concept of Japanese flowers and plants, there are suites where you can relax as if you were at home, designed with colors and interiors according to each theme.
Please spend a special time relaxing in the hotel room with the glittering night view and the blooming cherry blossoms.
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| February 25, 2022 (Friday) ~ td>
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| March 19th (Sat) -April 10th (Sun), 2022 td>
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| All rooms td>
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| 69,575 yen ~ (1 room for 2 people, tax included, accommodation tax not included) td>
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<Plan contents> strong>
・ Cherry blossom arrangement
・ Sakura sweets BOX or cherry-blossom viewing lunch amenities
・ Breakfast at Italian restaurant “La Veduta”
> Click here to make a reservation >
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Featured articles
[Minamioguni Town, Aso District]Information on new facilities and refurbished establishments around Kurokawa Onsen
Discover newly opened facilities and refurbished establishments in and around Kurokawa Onsen (Minamioguni Town, Kumamoto Prefecture). Each spot lies within a 5-10 minute drive from Kurokawa Onsen town, making them easy to visit between hot spring hopping. From new ventures by long-established inns to cafés nestled in lush satoyama landscapes and restaurants dedicated to local ingredients, these spots brim with diverse appeal. Explore them as fresh ways to enjoy Kurokawa Onsen.
Avoid the traffic and enjoy the autumn colours of Oku-Nikko at dawn: “SPACIA X NIKKO CRUISER’s Early Morning Autumn Foliage Tour” now on sale
From October 2025, we shall commence operations of the high-grade chartered coach ‘SPACIA X NIKKO CRUISER’ as a new secondary transport service within the Nikko area. To commemorate the launch, Tobu Top Tours Co., Ltd. has planned the ‘SPACIA X NIKKO CRUISER Early Morning Autumn Foliage Viewing Journey’, which will go on sale from Friday, 12 September 2025.
Eighty Years After the War: A Reflection on the Preciousness of Ordinary Life YUKIKAZE – In Theaters Nationwide from August 15, 2025
“To Return Alive, To Bring Others Home Alive”
Opening nationwide on August 15, 2025—marking eighty years since the end of World War II—YUKIKAZE is a feature film based on the true story of the Imperial Japanese Navy (IJN) destroyer Yukikaze, a vessel that rescued countless lives amid the horrors of war. A press screening was held in advance at the Sony Pictures screening room.
The destroyer Yukikaze, which served throughout the Pacific War, was renowned for rescuing numerous sailors thrown into the sea during fierce naval battles, surviving to the end of the war virtually unscathed. It earned the legendary moniker “the lucky ship.” This film brings to life the ship’s heroic journey, alongside the lives of those who persevered through one of the most turbulent eras in modern history.
Leading the cast is Yutaka Takenouchi as Captain Kazutoshi Terasawa—a fictional amalgamation inspired by the real-life captains of Yukikaze. Hiroshi Tamaki portrays Petty Officer First Class Kohei Hayase. Supporting roles are delivered by an ensemble of acclaimed actors including Daiken Okudaira, Rena Tanaka, Kanji Ishimaru, and Toru Masuoka. Kiichi Nakai delivers a commanding performance as Vice Admiral Seiichi Itō, the Second Fleet Commander of the IJN who met his fate aboard the battleship Yamato.
In today’s world, once again shaken by division and violence, YUKIKAZE poses an urgent question to those of us living in the peace that others fought to protect: Are we once again treading the path of past mistakes? As collective memory of the war fades, this film becomes ever more vital—a call to reflect on the true value of peace.
Takamiya Garden Saryo, Minami-ku, Fukuoka City, 18 Jul (Fri) – 11 Aug (Mon, national holiday) Summer event to feel cooler ‘Summer Lights – NATSU NO HI’ Reservations now being accepted.
The Takamiya Teien Saryo will hold its popular seasonal event “Summer Lights” from 18 July (Fri) to 11 August (Mon) 2025.A special dinner course, prepared exclusively for Summer Lights, featuring an abundance of seasonal fish and summer vegetables to bring out the coolness of summer. The meal finishes with shaved ice with matcha green tea, a summery treat. Please enjoy the dishes that gently add coolness to your summer evening in a relaxed atmosphere.
Simose Art Museum: “Ambient, Environment, Circumstances – The Topography of Contemporary Art”Interview Part II: Ryosuke Yoshimura, Kisei Takahashi, Mario Cristiani, and Stefano Pesce
Opened in 2023 in Otake City, Hiroshima Prefecture, the Simose Art Museum sits on the shores of the Seto Inland Sea, facing the sacred island of Itsukushima. Designed by globally acclaimed architect Shigeru Ban, the museum rose to international prominence when it was awarded the Versailles Prize in December 2024 as the ‘World’s Most Beautiful Museum,’ drawing significant global attention.
To commemorate this achievement, the museum launched its first-ever contemporary art exhibition, Ambient, Environment, Circumstances – The Topography of Contemporary Art, which runs from April 26 to July 21, 2025. Within just ten days of opening, the exhibition surpassed 10,000 visitors—a record-breaking turnout for the museum.
Featuring works by emerging artists born between 1980 and 2000, primarily from across Asia, this special exhibition marks a bold new chapter for the museum as it ventures into contemporary territory.
Following our previous interview, HYAKKEI continues its coverage with insights from Ryosuke Yoshimura, Representative Director of Simose Art Museum; Kisei Takahashi, Board Director of the museum; Mario Cristiani, co-founder of Italy’s leading gallery Galleria Continua; and Stefano Pesce, Advisor of the Mark Tobey Committee CMT.
Simose Art Museum: “Ambient, Environment, Circumstances – The Topography of Contemporary Art”Interview Part I: Chief Curator Keita Saito
Opened in 2023 in Otake City, Hiroshima Prefecture, the Simose Art Museum sits on the shores of the Seto Inland Sea, facing the sacred island of Itsukushima. Designed by globally acclaimed architect Shigeru Ban, the museum rose to international prominence when it was awarded the Versailles Prize in December 2024 as the ‘World’s Most Beautiful Museum,’ drawing significant global attention.
To commemorate this achievement, the museum launched its first-ever contemporary art exhibition, Ambient, Environment, Circumstances – The Topography of Contemporary Art, which runs from April 26 to July 21, 2025. Within just ten days of opening, the exhibition surpassed 10,000 visitors—a record-breaking turnout for the museum.
Featuring works by emerging artists born between 1980 and 2000, primarily from across Asia, this special exhibition marks a bold new chapter for the museum as it ventures into contemporary territory.
HYAKKEI visited the exhibition shortly after its opening and sat down with Chief Curator and artist Keita Saito for an in-depth interview. “I wanted this project to challenge the current condition of the Japanese art world,” Saito noted.
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