“Japanese Christmas” will be held from December 3rd (Thursday) to December 25th (Friday) at the Japanese restaurant “Charyo Riviera no Niwa” in Riviera Tokyo, which celebrated the 70th anniversary of the opening of the restaurant “Yuunkaku”. I will. The interior of the store facing the garden where the waterfall flows is well ventilated, and there are also completely private private rooms where you can avoid contact with other guests.

From the network with the fishing port cultivated over 70 years of history, fresh seafood such as yellowtail is sent directly from Hokuriku. We offer seasonal ingredients in various courses with skillful skills that have continued since the time of the restaurant “Hakuunkaku”. In addition, the dishes that incorporate fermented foods into the menu are tailored to be gentle on the body, suitable for the busy end of the year. Please enjoy the important event once a year with your loved ones in a comfortable space with the sound of the waterfall as BGM.

＞Saryo Riviera Garden Link

Tea House Riviera Garden “Japanese Christmas”

Reservation method / Notes
Complete reservation system by phone: 03-3981-3231
Please tell us the course name when you make a reservation.
We may not be able to meet your request for seat selection.
For dinner from Saturday, December 19th to Friday, December 25th, we will inform you about “Riviera Christmas2020” (18:30 only, 10 groups per day, 12,000 yen / tax and service charge not included).
Please see below for details. A “Japanese Christmas” course is also available upon request, so please contact us.
＞ Saryo Riviera Garden Link

・ Japanese Christmas [Set lunch] 3,200 yen (excluding tax)
・ Japanese Christmas [Course lunch] 5,000 yen (excluding tax)

・ Japanese Christmas [Short dinner course] 5,000 yen (tax and service charge not included)
・ Japanese Christmas [Special dinner course] 7,000 yen (tax and service charge not included)
・ Japanese Christmas [Cook chef’s special dinner course] 10,000 yen (tax and service charge not included)

* We will reduce the number of services we provide in consideration of the safety and security of our customers.

Tea House Riviera Garden
A Japanese restaurant based on the concept of “retro-modern Japanese” of “Riviera Tokyo”, which celebrated the 70th anniversary of the opening of the restaurant “Hakuunkaku” in front of Rikkyo University at the west exit of Ikebukuro.

In order to enjoy the fruitful Japanese season surrounded by the sea and mountains, we value the seafood that is particular about the production area, pesticide-free vegetables grown in our own vegetable garden, and the materials that are sent directly from the producer, and the sound of the waterfall. , The sound of the leaves of the trees, and the chirping of birds are the BGM’s natural space, offering seasonal Japanese food. “Clay pot rice”, which is popular with customers, is carefully cooked with particular attention to the brand of rice.

＞Saryo Riviera Garden Official Homepage
＞”Garden of the Tea House Riviera” Video

Riviera Tokyo
A 1-minute walk from Exit C3 of the West Passage of “Ikebukuro Station”, which is a terminal station, in front of Rikkyo University. Opened in 1950, it continued to provide a place for people to gather with the hospitality and traditional taste that continued from its predecessor restaurant, Hakuunkaku, and celebrated its 70th anniversary in 2020.

70 years old, on the 1st basement floor and 3rd floor above ground of a wooden building, there are 3 large banquets (170㎡ or more), 3 medium banquets (70㎡ or more), 5 private rooms, a garden with a waterfall and a restaurant. Yes, it has a good reputation for various purposes such as banquets, entertainment, dinners, exhibitions, weddings, and jazz live performances.

＞Riviera Tokyo Official Homepage
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