Osaka
Food
Event
Miffy café tokyo’ POP UP in Umeda, a café where you can feel and experience Miffy’s art along with food.
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Fruit Daifuku specialty store “Kajitsunohana”. From February 15th, we will open a limited-time store in “Kintetsu Department Store Uehonmachi”. In addition, we will sell the new work “Ichigo Daifuku with raw chocolate” this season to coincide with Valentine’s Day.
We select fresh fruits every day from fruit and vegetable stores that have a selection of fruits from fruit farmers all over the country. Every morning, a Japanese confectionery craftsman carefully wraps the best fruit, which has been carefully considered for the sweetness of the fruit and its compatibility with Daifuku.
We received a method of making mochi from the long-established Japanese sweets shop “Daitokuya Nagahisa”, which boasts a history of 300 years in Suzuka, Mie Prefecture. Fruit Daifuku, which is more difficult to control water than ordinary Japanese sweets, is made up of a unique ratio. It is the result of outstanding Japanese sweets technology that made these possible.
A Japanese-Western eclectic winter-only fruit Daifuku that is made by wrapping carefully selected fresh strawberries in Daifuku, a “raw chocolate bean paste” specially developed for this product.
The moment you put it in your mouth, the mochi’s chewy texture and sweetness are modestly raw chocolate. And the crushed feeling of strawberries and the sweet and sour taste are excellent.
We also offer a special Valentine’s Day package so that you can use it as a Valentine’s gift.
【Opening a store for a limited time】”Kajitsunohana” Kintetsu Uehonmachi store
Period: | February 15, 2022 ~ |
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Business hours: | 10:00-20:00 |
Regular holiday: | Irregular holidays |
Location: | 6-1-5 Uehonmachi, Tennoji-ku, Osaka-shi, Osaka 543-8543 |
*There is a high possibility that you will have to wait while waiting or waiting in line / opening, so please come to the store with plenty of time.
Western-style dorayaki “YODORA” released exclusively on the Internet
“Bread, Espresso and Freeform” Lots of strawberry tiramisu and canelé using seasonal strawberries
Retreat in Atami is a great “Umimi trip”
Limited-time store appears at Kirarina Keio Kichijoji “kawara no ocha kanure” (kawara tea cane)
Offering long-established ramune to guests in Hoshinoya Tokyo
“Meshitomo Grand Prix” winning product upgraded “Tosa’s Feast Red Skipjack”
The second ‘IMAMI’ shop specialising in sake and sake cups will open on 16 October (Wed) in Tokyu Plaza Ginza Lotte Duty Free Ginza.
Tokyo
[Japanese Tea Cafe Tongu Saryo] ‘Japanese tea terrine’ with the scent of Kinmokusai is available only during the season.
Shiga
Sweet potato drink from CHABAR, a new way to enjoy traditional tea
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New cocktail-inspired plum parfait ‘Ume Muscat Royale’ and ‘Ume Gateau Fromage’! New plans for Ume-inspired afternoon tea.
Tokyo
Meitetsu Grand Hotel] 5th ‘Late Autumn Evening’ in collaboration with Sawada Sake Brewery Shiraoi.
Aichi
Godiva supervises Yatsuhashi and launches Yatsuhashi Chocolat on Fri 22 Nov.
2024.11.22
[Hinodeya Confectionery and Fujioka En]Limited sale of hojicha dango made with Toyama stick tea.
2024.11.20
[KAI Tsugaru]Tsugaru Nanayuki Kamakura Apero’, an amuse-bouche featuring tunas from Oma and limited-edition sake, inspired by the Tsugaru Nanayuki snowfall.
2024.11.18
[Minoh, Katsuo-ji Temple.]‘Zero congestion’ measures during the autumn foliage season, such as ‘dedicated shuttle bus service’ and ‘special night-time lighting’, will commence from 9 November 2024 (Saturday).
2024.11.15
I just want to eat fresh cream. The Eating Milk Cream 4 pack has been created for you.
2024.11.13
[Hoshino Resort Bandaisan Onsen Hotel]Snowy Bar, where you can taste Aizu’s local sake while watching the snowy landscape.
2024.11.11
Osaka
Food
Event
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Hiroshima
Travel
Culture
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
Kyoto
Restaurant
Event
On selected days in September 2024, the wedding venue Kyoto Art Grace Wedding Hills will offer a ‘Hanari Otsukimi Afternoon Tea’, where guests can enjoy sweets and savouries inspired by the moon viewing on the fifteenth night of the month.
Tokyo
Tradition
Event
Hotel Gajoen Tokyo, a museum hotel of Japanese beauty, is holding “Japanese Light x Hyakudan Staircase 2024 – Yokubi Naotogibari” from 5 July (Friday) to 23 September (Monday, holiday) 2024.
Nagasaki
Travel
Food
Culture
From 3 July 2024, Kai Unzen will offer the ‘Unzen Hitori Onsen Sansatsu Plan’. The interior design of Kai Unzen incorporates the Nagasaki culture, a mixture of Japanese, Chinese and Dutch elements that has developed as a result of the exchange of various people and cultures. Unzen Onsen, where Kai Unzen is located, has unique and historic public bathhouses and is a recommended area for visiting hot springs and experiencing traditional crafts. We offer you the freedom to spend your time on your own.
Hokkaido
Event
The Japanese-style ryokan Shikanoyu Hana-Momiji, which has inherited the hot spring culture of northern Japan, is offering a limited-time offer to coincide with the Jozankei Nature Luminarie (Jozankei Nature Luminarie), a festival held in the hot spring resort area, featuring a beautiful walking path with a gorge and clear stream.