Osaka
Food
Event
Miffy café tokyo’ POP UP in Umeda, a café where you can feel and experience Miffy’s art along with food.
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
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Tochigi
Food
[Kai Kawaji] “Kamo no Mouryonabe” is now available to savor the bounty of the satoyama that has been passed down from generation to generation.
2024.02.09
Under the theme of “Royal but New The theme of “Kai Kawaji,” a brand of onsen ryokan that focuses on the region and the season, and places importance on proposing travel experiences that can only be experienced in that region, will introduce a new dish, “Kamo no Mouryonabe,” starting on March 1, 2024.
Savor the taste of duck
Kawaji Duck Mouryonabe is served with a whole duck thigh in the broth. First, enjoy the tender braised duck leg, then quickly dip the sliced duck loin into the broth and savor it, enjoying its more resilient texture and flavor compared to the leg meat.
Local and seasonal ingredients and utensils
Seasonal ingredients are served in Koisago-yaki (traditional Tochigi Prefecture crafts) containers. After enjoying the nabe, “chives soba” will be served to top off the meal. The dish is served with chives, a specialty of the western Tochigi region, and the flavor of the duck and vegetables in the broth is enjoyed to the end.
Kai Kawaji "Kamo no Mouryou Nabe Kaiseki" Overview
| Period: | From March 1, 2024 |
|---|---|
| Charge: | From 29,000 yen (per person based on double occupancy, including tax and service charge, with dinner and breakfast) |
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Spring-colored shavings and parfaits will be available at the Japanese cafe Tsumugi.
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“Sustainable” cherry blossom cocktails from the world’s highest bartenders are finally here!
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Josuian’s ‘grape daifuku’, available again this year for a limited time only.
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The Grand Canoulet & Peach Parfait is now available in an upgraded version from the freshly baked canoulet specialist.
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Two types of sake for Japanese beef, “STEAK” and “YAKINIKU”, are on sale at stores and online
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Would you like to convey your feelings with sweets with a message?
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FOOD's Latest article
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The second ‘IMAMI’ shop specialising in sake and sake cups will open on 16 October (Wed) in Tokyu Plaza Ginza Lotte Duty Free Ginza.
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[Japanese Tea Cafe Tongu Saryo] ‘Japanese tea terrine’ with the scent of Kinmokusai is available only during the season.
Shiga
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Sweet potato drink from CHABAR, a new way to enjoy traditional tea
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New cocktail-inspired plum parfait ‘Ume Muscat Royale’ and ‘Ume Gateau Fromage’! New plans for Ume-inspired afternoon tea.
Tokyo
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Meitetsu Grand Hotel] 5th ‘Late Autumn Evening’ in collaboration with Sawada Sake Brewery Shiraoi.
Aichi
New
New
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[Hinodeya Confectionery and Fujioka En]Limited sale of hojicha dango made with Toyama stick tea.
2024.11.20
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[KAI Tsugaru]Tsugaru Nanayuki Kamakura Apero’, an amuse-bouche featuring tunas from Oma and limited-edition sake, inspired by the Tsugaru Nanayuki snowfall.
2024.11.18
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[Minoh, Katsuo-ji Temple.]‘Zero congestion’ measures during the autumn foliage season, such as ‘dedicated shuttle bus service’ and ‘special night-time lighting’, will commence from 9 November 2024 (Saturday).
2024.11.15
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I just want to eat fresh cream. The Eating Milk Cream 4 pack has been created for you.
2024.11.13
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[Hoshino Resort Bandaisan Onsen Hotel]Snowy Bar, where you can taste Aizu’s local sake while watching the snowy landscape.
2024.11.11
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[Sesame Street Market]Plush wreaths, boot-shaped mugs and other exciting limited-edition merchandise and café menu items featuring characters enjoying a twinkly Christmas.
2024.11.08
Featured articles
Hiroshima
Travel
Culture
Two types of autumn-only red seals, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, are now available at Daisho-in Temple, Miyajima, a World Heritage island.
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
Kyoto
Restaurant
Event
Kyoto Art Grace Wedding Hills] “Han-ari Otsukimi Afternoon Tea” with “Usagi no Otsukimi Parfait”, inspired by the full moon in the night sky.
On selected days in September 2024, the wedding venue Kyoto Art Grace Wedding Hills will offer a ‘Hanari Otsukimi Afternoon Tea’, where guests can enjoy sweets and savouries inspired by the moon viewing on the fifteenth night of the month.
Tokyo
Tradition
Event
A summer that plays with coolness and satisfies the senses. Japanese Light x Hyakudan Staircase 2024 – Yokobi Naotogibari’.
Hotel Gajoen Tokyo, a museum hotel of Japanese beauty, is holding “Japanese Light x Hyakudan Staircase 2024 – Yokubi Naotogibari” from 5 July (Friday) to 23 September (Monday, holiday) 2024.
Nagasaki
Travel
Food
Culture
[KAI Unzen] “Unzen Hitori Onsen Sankaku Plan”, a plan to fully enjoy Nagasaki’s culture and hot springs, is now on sale.
From 3 July 2024, Kai Unzen will offer the ‘Unzen Hitori Onsen Sansatsu Plan’. The interior design of Kai Unzen incorporates the Nagasaki culture, a mixture of Japanese, Chinese and Dutch elements that has developed as a result of the exchange of various people and cultures. Unzen Onsen, where Kai Unzen is located, has unique and historic public bathhouses and is a recommended area for visiting hot springs and experiencing traditional crafts. We offer you the freedom to spend your time on your own.
Hokkaido
Event
[JYOZANKEI HanaMOMIJI]Special offers for JOZANKEI NATURE LUMINARIE, a mysterious entertainment on nature trails.
The Japanese-style ryokan Shikanoyu Hana-Momiji, which has inherited the hot spring culture of northern Japan, is offering a limited-time offer to coincide with the Jozankei Nature Luminarie (Jozankei Nature Luminarie), a festival held in the hot spring resort area, featuring a beautiful walking path with a gorge and clear stream.
