2020.02.05
From January 2020, the beauty salon Shiloh stores will sell original Japanese tea made from Miyagi prefecture Yuzu “Hokuriku Hana Yuzu Japanese Black Tea with a limited number of slices” and “Hokuto Hana Yuzu Japanese Black Tea” . It is an original Japanese black tea produced by a female hairdresser from the perspective of a woman, making use of her sensibility, using fragrant Yuzu.
Hana Yuzu Japanese Black Tea, a stylist from a beauty salon shop in Sendai, makes use of women’s sensibilities and is based on the image of “simple,” “good,” “delicate,” and “gentle.”
The taste is made from Japanese black tea with a rustic image.
The scent uses citron from Kesennuma, Miyagi Prefecture, and you can enjoy rich and rich scent of citron.
Gentle and delicate Japanese-style black tea.
Northern limit flower yuzu sum black tea limited quantity [with dry citron slice]: 260 yen / piece
North end flower Yuzu Japanese tea ¥ 190 / piece
(Excluding tax)
In 2020, there are only two types of tea packs: a tea pack only and a tea pack with dry yuzu slices. “Dried Yuzu with slices” is limited in quantity (800 packages only), making it a highly valuable Japanese tea.
URL：http://www.shiro-no-mise.co.jp/
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[Hotel Gajoen Tokyo] Shave ice, which is popular every year, will start from July this summer
Introducing Uji Tea Tiramisu, which is only available in the fall and winter! Online sales of eating comparison set started
Nagasaki long-established confectionery store starts mail order of “Kawatana Karin”
Let’s enjoy learning, playing and playing! Special site “Home rice recipes”
＜Inari sushi x Japanese sweets＞ Luxury Inari sushi specialty store “Fukujuya” releases new “Inari Japanese sweets”
[Gion Ramen Restaurant -Gion Ramen Muraji-] Seasonal products “Fried tofu and sake lees ramen” are now available
Nara
Countrywide
Kagawa
Kyoto
Countrywide
[Mitsubishi Ichigokan Museum]Afternoon tea in the museum café is back from 27 Jan 2025 (Mon) to 13 Feb 2025 (Thu).
Tokyo
Limited edition original gin ‘NISHI-GIN’, jointly produced by a group of restaurants in Nishijin, on sale from 25 November.
Kyoto
Winter special parfait at the Unjo Saryo café in the Tale of Genji Museum, Uji, Kyoto.
Kyoto
OnigiriBurger ‘Eel Kabayaki – Double Eggs’, newly launched as part of Kansai International Airport OnigiriBurger 1st anniversary menu.
Osaka
Third FUKUCHA brand shop ‘Uji Store’ opens.
Kyoto
[Mitsubishi Ichigokan Museum]Afternoon tea in the museum café is back from 27 Jan 2025 (Mon) to 13 Feb 2025 (Thu).
2024.12.27
[Meiji Kinenkan] For a limited time only, a sweets shop boasting patisseries has been opened at Odakyu Noborito Station.
2024.12.25
Kurokawa Onsen Yuakari, a fantastic illumination of bamboo in the countryside. This season, ‘Yuakari Yokocho’ is only open for a limited time.
2024.12.23
Limited edition original gin ‘NISHI-GIN’, jointly produced by a group of restaurants in Nishijin, on sale from 25 November.
2024.12.20
Nippon Kodo launches limited-edition incense and incense burner sets with a ‘Snake’ design, the Chinese zodiac sign for 2025.
2024.12.18
Winter special parfait at the Unjo Saryo café in the Tale of Genji Museum, Uji, Kyoto.
2024.12.16
Kanagawa
Food
Meiji Kinenkan’s confectionery brand ‘Kanomi no Mori’ is now available at Odakyu Noborito Station. Please take a look at the varied collection, including piece cakes, decorative cakes and other cakes perfect for Christmas, as well as standard popular sweets.
Hiroshima
Art
Simose Art Museum, located in Otake City, Hiroshima Prefecture, has been awarded the prestigious Versailles Prize as the “Most Beautiful Museum in the World.”
The award ceremony took place on December 2 at UNESCO headquarters in Paris, marking a historic moment for the museum and Japanese architecture.
The Versailles Prize Website:https://www.prix-versailles.com/2024
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Food
December sees the arrival of a number of Christmas breads. The Snowman with his cute smiling face is a sweet loaf with two different flavours: pudding cream and chocolate cream. It is a heartwarming treat with flavours that both children and adults can enjoy.
Also back this year is the popular Japanese Stollen, which was a big hit last year. This is a special cake that can only be tasted at Kimuraya, using Japanese-inspired ingredients such as persimmons, figs and koshi-an (sweet bean paste). Please take this opportunity to try Kimuraya’s limited edition Christmas bread.
Hiroshima
Art
The Hiroshima Museum of Art is hosting the exhibition “ZIPANGU: Contemporary Artists Who Defined the Heisei Era” (November 2, 2024 – December 22, 2024). This showcase brings together works by some of the most prominent figures in Japan’s contemporary art scene, including Yayoi Kusama, Takashi Murakami, Makoto Aida, Yoshitomo Nara, Chiharu Shiota, Izumi Kato, Akira Yamaguchi, and Miwa Komatsu. The exhibition has already garnered significant attention, exceeding 10,000 visitors.
HYAKKEI covered the dialogue between contemporary artist Takashi Murakami and Sueo Mizuma, the curator of this exhibition, held at the RIHGA Royal Hotel Hiroshima. We also conducted an exclusive interview with Mr. Mizuma.
The discussions centered on the aspirations behind the ZIPANGU exhibition and offered forward-looking insights, not only into Japan’s art world but also into the rediscovery of value within Japanese culture by its people.
Osaka
Food
Event
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Hiroshima
Travel
Culture
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
