Osaka
Food
Event
Miffy café tokyo’ POP UP in Umeda, a café where you can feel and experience Miffy’s art along with food.
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Aokiya Co., Ltd. launched a matcha daifuku and dorayaki, Matcha Daifuku dora (1 piece 280 yen [tax included]) on July 17, 2020, making use of the traditional techniques cultivated since 1868.
“Choco Daifuku Dora” was released in the fall of last year and was well received. The long-awaited matcha flavor has been added to the Daifuku Dora series so that you can enjoy it even in summer. “Melting black honey looks like dorayaki! “Matcha Daifuku Dora” was created from that thought.
If you just sandwich the black honey, it will stick out from the dough skin. But just plain matcha bean paste is not fun! So why not wrap the matcha bean paste filled with black honey in Daifuku? Was born from the idea. Is this candy Daifuku? Dorayaki? Is it a completely different sweet? I made it with the hope that you can eat it while thinking about such things.
Since it is individually packaged and can be stored at room temperature, it can be used in any occasion.
The foundation of Aokiya in 1868 was the business of all heads. Using the technique of “encrusted bean jam” that wraps the bean jam in the dough, which is indispensable for making many heads, the black honey that begins to melt is wrapped in matcha bean jam and fertilizer. The skill of making 100 thousand heads that lasts for more than 100 years and the experience of making dorayaki gently, making it every day. Beyond traditional Japanese sweets, we have transformed them into creative Japanese sweets.
■Product overview
-Uji matcha using only the first tea from Kyoto prefecture-
We wrapped matcha bean jam with melted black honey in a fertilizer and pinched it with matcha-flavored dough skin.
Since it is individually packaged and can be stored at room temperature, it can be used in any occasion.
Available in limited quantities.
Product name: | Matcha Daifuku Dora |
---|---|
Price: | 1 item 280 yen [tax included] |
Expiration date: | 4 days |
Stores: | Aokiya store (including franchise stores) |
“Udon making experience” You can enjoy the rural scenery of Musashino in the 1950s!
A new water yo-yo transformed into a ‘cute Reiwa’ version.
Two types of autumn-only red seals, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, are now available at Daisho-in Temple, Miyajima, a World Heritage island.
[Ena Gin-no-Mori] Workshop where you can paint on wind chimes
Experience the food culture of fermentation and preservation from the snowy town!
“HANEDA INNOVATION CITY”, a base for creating and transmitting new industries by integrating advanced technology and Japanese culture
The second ‘IMAMI’ shop specialising in sake and sake cups will open on 16 October (Wed) in Tokyu Plaza Ginza Lotte Duty Free Ginza.
Tokyo
[Japanese Tea Cafe Tongu Saryo] ‘Japanese tea terrine’ with the scent of Kinmokusai is available only during the season.
Shiga
Sweet potato drink from CHABAR, a new way to enjoy traditional tea
--
New cocktail-inspired plum parfait ‘Ume Muscat Royale’ and ‘Ume Gateau Fromage’! New plans for Ume-inspired afternoon tea.
Tokyo
Meitetsu Grand Hotel] 5th ‘Late Autumn Evening’ in collaboration with Sawada Sake Brewery Shiraoi.
Aichi
[Hinodeya Confectionery and Fujioka En]Limited sale of hojicha dango made with Toyama stick tea.
2024.11.20
[KAI Tsugaru]Tsugaru Nanayuki Kamakura Apero’, an amuse-bouche featuring tunas from Oma and limited-edition sake, inspired by the Tsugaru Nanayuki snowfall.
2024.11.18
[Minoh, Katsuo-ji Temple.]‘Zero congestion’ measures during the autumn foliage season, such as ‘dedicated shuttle bus service’ and ‘special night-time lighting’, will commence from 9 November 2024 (Saturday).
2024.11.15
I just want to eat fresh cream. The Eating Milk Cream 4 pack has been created for you.
2024.11.13
[Hoshino Resort Bandaisan Onsen Hotel]Snowy Bar, where you can taste Aizu’s local sake while watching the snowy landscape.
2024.11.11
[Sesame Street Market]Plush wreaths, boot-shaped mugs and other exciting limited-edition merchandise and café menu items featuring characters enjoying a twinkly Christmas.
2024.11.08
Osaka
Food
Event
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Hiroshima
Travel
Culture
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
Kyoto
Restaurant
Event
On selected days in September 2024, the wedding venue Kyoto Art Grace Wedding Hills will offer a ‘Hanari Otsukimi Afternoon Tea’, where guests can enjoy sweets and savouries inspired by the moon viewing on the fifteenth night of the month.
Tokyo
Tradition
Event
Hotel Gajoen Tokyo, a museum hotel of Japanese beauty, is holding “Japanese Light x Hyakudan Staircase 2024 – Yokubi Naotogibari” from 5 July (Friday) to 23 September (Monday, holiday) 2024.
Nagasaki
Travel
Food
Culture
From 3 July 2024, Kai Unzen will offer the ‘Unzen Hitori Onsen Sansatsu Plan’. The interior design of Kai Unzen incorporates the Nagasaki culture, a mixture of Japanese, Chinese and Dutch elements that has developed as a result of the exchange of various people and cultures. Unzen Onsen, where Kai Unzen is located, has unique and historic public bathhouses and is a recommended area for visiting hot springs and experiencing traditional crafts. We offer you the freedom to spend your time on your own.
Hokkaido
Event
The Japanese-style ryokan Shikanoyu Hana-Momiji, which has inherited the hot spring culture of northern Japan, is offering a limited-time offer to coincide with the Jozankei Nature Luminarie (Jozankei Nature Luminarie), a festival held in the hot spring resort area, featuring a beautiful walking path with a gorge and clear stream.