Opening hours:
| 10: 00-20: 00
Sakura Eclair ¥ 700
Plenty of cherry-flavored custard cream and coated with fondant. The lovely spring scent spreads throughout your mouth.
Chiffon cake Sakura cream & strawberry ¥ 650
In the soft and light sponge dough, there are creams and strawberries with a slight scent of cherry blossoms. A gentle cherry-colored chiffon cake that makes you feel the bright spring sunshine.
Sakura Panna Cotta ¥ 680
The cherry-flavored panna cotta and jelly are combined with the strawberry compote to create a spring-like taste with a gentle sweetness.
Sakura butter cream sandwich ¥ 300
Sandwich with cherry-scented butter cream and strawberry jelly. The moist and delicate taste of sable and the scent of cherry blossoms are soft and elegant.
Sakura Anpan ¥ 330
Anpan made by wrapping two types of bean paste, Sakura and Kokura, and Gyuhi in a cherry-flavored dough and baking it in the shape of a cherry blossom. The pale cherry color and the faint scent of cherry blossoms signal the arrival of spring.
Hanami bento ¥ 4,500
A bento packed with a menu that feels the breath of spring, such as Sea bream rice, Sakura soba, and grilled chicken rape blossoms. You can fully enjoy the feeling of cherry-blossom viewing at home or on vacation.
Picnic basket to Go!
2 people in a tote bag ¥ 11,000
With half bottle / with tote bag for 2 people ¥ 17,000
With half bottle / wicker basket for 2 people ¥ 30,000
The wicker basket is packed with high-quality tastes specially made by the hotel chef, such as sushi rolls with a fluffy cherry flavor, smoked salmon and avocado tartine, ham and cheese, and half-bottle wine. Please spend a relaxing spring day with a glass in one hand.
* The rattan basket comes with a full picnic set such as cutlery, glasses, openers, and plates.
Restaurant & Bar
French bistro “Rue d’Or” 1F
Menu de Jules 2,900 yen per person
Period:
| February 21st (Monday) -April 10th (Sunday) 2022
|
Open time:
| Lunch 11: 30-14: 30 (L.O.14:00)
French bistro “Rue d’Or” where you can enjoy authentic bistro cuisine with modern colors in a Parisian atmosphere.
In addition to the “Grilled red sea bream, Sakura Bourboulenc sauce, Provence-style tomato confit” that gently spreads the scent of cherry blossoms, we will deliver spring to everyone with a variety of gorgeous-looking menus.
Italian food “La Veduta” 12F
Sakura Ravioli Lunch / Dinner Course Additional ¥ 2,000
Sakura cocktail “Primavera” ¥ 2,600
Period:
| March 19th (Sat) -April 10th (Sun), 2022
|
Open time:
| Lunch 12: 00-15: 00 (L.O.14:00)
Dinner 17: 30-21: 00 (L.O.20: 30)
At the in-dining “La Veduta”, there are “Primavera”, a gentle spring-colored cherry blossom cocktail recommended for aperitif, and “Sakura Ravioli”, which is a dough kneaded with cherry blossoms and wraps the filling of sheep ragout and lemon. Beautiful flowers bloom on the table.
In addition, you can enjoy the arrival of spring to your heart’s content with dishes that use plenty of seasonal ingredients and spring vegetables such as “Grillia of Sea bream San Pietro” and “Risotto Primavera”.
“The St. Regis Bar” 12F
Nadeshiko ~ Sakura ~ ¥ 2,800
Period:
| March 19th (Sat) -April 10th (Sun), 2022
|
Open time:
| 17: 30-21: 00 (L.O.20: 30)
The cocktail reminiscent of the cherry blossoms in full bloom, with the petals of the cherry blossoms floating in the glass, is a delicate and refreshing scent of cherry blossoms with cherry liqueur and lime juice based on sake.
Please enjoy the cherry blossom viewing of adults who love the cherry blossoms in full bloom in the cocktail glass.
> Click here to make a reservation
* Consumption tax and service charge are included in the stated price.
* Products cannot be shipped.
* A separate charge will be charged for dinner at The St. Regis Bar.
* Restaurant business hours are subject to change at the request of the government and Osaka.
staying plan
SAKURA Delight Plan
Enjoy luxurious cherry-blossom viewing along with cherry-blossom-inspired sweets and cherry-blossom viewing lunch boxes in a room decorated with cherry blossoms in full bloom.
Sakura Sweets BOX Based on the concept of Japanese flowers and plants, there are suites where you can relax as if you were at home, designed with colors and interiors according to each theme.
Please spend a special time relaxing in the hotel room with the glittering night view and the blooming cherry blossoms.
Sales start:
| February 25, 2022 (Friday) ~
|
Accommodation period:
| March 19th (Sat) -April 10th (Sun), 2022
|
Target rooms:
| All rooms
|
Price:
| 69,575 yen ~ (1 room for 2 people, tax included, accommodation tax not included)
<Plan contents>
・ Cherry blossom arrangement
・ Sakura sweets BOX or cherry-blossom viewing lunch amenities
・ Breakfast at Italian restaurant “La Veduta”
> Click here to make a reservation >
New
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Featured articles
Kyoto
Ohanami SAKURA Event
Heian Jingu Shrine, 130th Anniversary: Heian Jingu Shrine Sakura Oto Yoru – Benishidare Concert 2025 – will be held.
Since its inception in 1989, the “Heian Shrine Red Shidare Concert” has evolved throughout the Heisei era. In 2025, the concert will be held for five days from Wednesday, April 2 to Sunday, April 6.
Special Exhibition “Daikakuji Temple, Former Saga Gosho – New Currents: Paintings Related to the Gosho” will be held at night to commemorate the 1,150th anniversary of the temple’s founding.
Due to the popularity of the exhibition “Daikakuji Temple, Former Saga Palace: New Flowers and Paintings Related to the Palace,” which will be held at the Heiseikan of the Tokyo National Museum from Tuesday, January 21, 2025, the museum will be open at night. In addition, from Tuesday, February 18, a limited-edition novelty gift will be distributed to visitors who purchase exhibition merchandise for 4,000 yen or more, including tax.
Shiga
Travel Event Culture
[KYUKAMURA OHMI-HACHIMAN]Tour of Lake Biwa’s famous landmarks ‘Enjoying “Biwa Ichi” by bus – around Lake Biwa’ tour.
The resort hotel ‘KYUKAMURA OHMI-HACHIMAN’, located on the eastern shore of Lake Biwa in Shiga Prefecture, in Omi Hachiman City, known for its Omi merchants and Azuchi Castle, is inviting participants to join the ‘Biwaichi’ bus tour, which immerses them in the historical romance of Shiga Prefecture, which has flourished as a key transport hub since ancient times, close to Kyoto and Nara.
To ensure that visitors can enjoy Omi in an easy-to-understand way, Mr Yoshiyuki Onuma, Senior Researcher at the National Institute for Historical Resource Development, will accompany them throughout the tour and provide explanations.
[Kai Nagato]Spring-only cherry blossom viewing stay to enjoy the rows of cherry trees along the Otoshin River, ‘Spring Ranman Stay’.
From 25 March to 6 April 2025, Kai Nagato Onsen Ryokan is offering a “Spring Stay” to enjoy the murmur of the Onshin River, which heralds the arrival of spring, and the cherry blossoms. In spring, the rows of cherry blossom trees along the Onshin River, which flows in front of Kai Nagato, are in full bloom, adding colour to the hot spring resort. This plan allows you to enjoy the rows of cherry blossom trees, which have attracted many tourists to the area, to your heart’s content. This plan offers guests a special seat on the Kawadoko Terrace before dinner so that they can enjoy the cherry blossoms at any time during their stay.
[Keio Plaza Hotel]Early spring tradition: ‘Enjoy the Doll Festival at the Hotel’.
From Saturday 1 February to Thursday 27 March 2025, the Keio Plaza Hotel will host ‘Hinamatsuri at the Hotel – Setsubuku Cuisine Served with Arita Porcelain and Flowery Hina Furnishings’, featuring approximately 5,000 vines and other decorations. This is the 24th year of the Hinamatsuri event, which focuses on hanging ornaments.
[Meiji Kinenkan] For a limited time only, a sweets shop boasting patisseries has been opened at Odakyu Noborito Station.
Meiji Kinenkan’s confectionery brand ‘Kanomi no Mori’ is now available at Odakyu Noborito Station. Please take a look at the varied collection, including piece cakes, decorative cakes and other cakes perfect for Christmas, as well as standard popular sweets.
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