Funabashiya Co., Ltd., a manufacturer and retailer of kuzumochi and anmitsu, is launching three limited-edition matcha sweets for spring. ‘Matcha Shiratama Anmitsu’ will be available at all Funabashiya stores, whilst its sister brand, Funabashiya Koyomi, will offer ‘Matcha Kuzumochi Pudding’ and ‘Uji Matcha Shiratama Shiruko’. These Japanese sweets, which make the most of the fragrant flavour of matcha, are perfect for spring outings and the holiday season.
This seasonal limited-edition menu allows you to enjoy the classic combination of matcha and red beans.
Matcha Shiratama Anmitsu
A semi-permanent menu item that has been a favourite at Funabashiya for many years.
Rich matcha agar jelly is served with smooth red bean paste, carefully simmered by our artisans, and chewy shiratama dumplings. The flavours of matcha and red beans harmonise beautifully, and the addition of Funabashiya’s signature black sugar syrup creates a deeper, more complex taste.
| Price: |
650 yen (incl. tax) |
| Period: |
7 April (Tue) – 6 May (Wed) 2026 |
| Outlets: |
All Funabashiya branches and the official online shop
|
Matcha Kuzumochi Pudding
A matcha-flavoured version of the popular ‘Kuzumochi Pudding’ from our sister brand, Funabashiya Koyomi.
This matcha-themed treat features a matcha-flavoured pudding made with fermented wheat starch—the same ingredient used in kuzumochi—topped with a layer of matcha bean paste jelly.
We have crafted this Japanese-style pudding to feature the rich aroma of matcha and a delightfully chewy texture.
| Price: |
480 yen (incl. tax) |
| Period: |
Thursday 2 April 2026 – Spring Limited Edition |
| Stores: |
All Funabashiya Koyomi stores (Hiroo Main Store, Gransta Tokyo Store, Ecute Edition Shibuya Store, Perie Chiba Ekina Store) |
Uji Matcha Shiratama Shiruko
A two-layered shiruko combining fragrant Uji matcha paste with red bean paste made from Hokkaido-grown adzuki beans.
We’ve created a satisfying bowl by pairing the rich flavour of matcha with six chewy shiratama dumplings.
| Price: |
600 yen (incl. tax) |
| Period: |
2 April 2026 (Thu) – Spring Limited Edition |
| Stores: |
Funabashiya Koyomi (Hiroo Main Store, Ecute Edition Shibuya Store, Perie Chiba Ekina Store)
Funabashiya (Ecute Nippori, Ecute Tachikawa, Ecute Akabane, Daimaru Tokyo, Keio Shinjuku, Tsudanuma) |
*Available for a limited time at Keio Shinjuku and Tsudanuma branches
*Funabashiya Koyomi Gransta Tokyo offers a premium version containing lactic acid bacteria (660 yen)