Kanagawa
Restaurant
2021.06.05
The wedding hall “Iseyama Hills” is a mansion on a hill nestled in the autumnal slopes of Yokohama, the gateway to Japan, which was the gateway to Japan in the Meiji era. This time, the Japanese-style villa “Shiki-niwa” was grand-opened on the 5th floor of Iseyama Hills on June 2, 2021 (Wednesday).
In a stylish Japanese modern space, you can enjoy dishes that use luxurious ingredients such as spiny lobster, abalone, and Yamayuri beef fillet. A gorgeous Japanese-Western eclectic dish suitable for decorating a celebration. All of them can be eaten with chopsticks, so it is recommended for celebrations of longevity such as the 60th birthday and for gatherings of three generations of the family such as Shichigosan.
| Address: | Iseyama Hills 5th floor, 58-3 Miyazaki-cho, Nishi-ku, Yokohama-shi, Kanagawa |
|---|---|
| Access: | 7 minutes walk from JR “Sakuragicho Station” |
| Business hours: | 11: 30-20: 00 (minimum entry 18:00) |
| Regular holiday: | Tuesday, New Year holidays |
| TEL: | 045-260-8845 (Restaurant Mangiare Iseyama) |
Based on the domestic outbreak of the new coronavirus infection (COVID-19), we give top priority to the health and safety of our customers and related parties. We secure measures to prevent the spread of infectious diseases and social distance.
In front of Ishiyama Temple in Shiga Prefecture, Otsu City’s first pudding specialty store “Ishiyama Temple Pudding Honpo”!
[ICHIBIKO] Summer Strawberry Sweets Available Only at Taishido Store, Summer Strawberry Gift Bottle Strawberry Shaved Ice
FUNACHU Asakusa Hanakawado Branch] “Platinum Garlic Unaju”, a new menu item topped with gold leaf and garlic, is now available.
【Kai Kinugawa】”Sakurabotan nabe” to taste wild boar meat and cherry salmon from winter cold peony to spring cherry blossoms.
【Hotel Gajoen Tokyo】”Wa no Akari x Beer Terrace” to enjoy summer gastronomy and Japanese light on a terrace overflowing with greenery.
[Hotel Gajoen Tokyo] Shave ice, which is popular every year, will start from July this summer
Nara
Countrywide
Kagawa
Kyoto
Countrywide
Limited edition original gin ‘NISHI-GIN’, jointly produced by a group of restaurants in Nishijin, on sale from 25 November.
Kyoto
Winter special parfait at the Unjo Saryo café in the Tale of Genji Museum, Uji, Kyoto.
Kyoto
OnigiriBurger ‘Eel Kabayaki – Double Eggs’, newly launched as part of Kansai International Airport OnigiriBurger 1st anniversary menu.
Osaka
Third FUKUCHA brand shop ‘Uji Store’ opens.
Kyoto
Winter-only ‘Torafugu Kaiseki Plan’ at Ryotei Hansuiro is now on sale.
Nagasaki
[Meiji Kinenkan] For a limited time only, a sweets shop boasting patisseries has been opened at Odakyu Noborito Station.
2024.12.25
Kurokawa Onsen Yuakari, a fantastic illumination of bamboo in the countryside. This season, ‘Yuakari Yokocho’ is only open for a limited time.
2024.12.23
Limited edition original gin ‘NISHI-GIN’, jointly produced by a group of restaurants in Nishijin, on sale from 25 November.
2024.12.20
Nippon Kodo launches limited-edition incense and incense burner sets with a ‘Snake’ design, the Chinese zodiac sign for 2025.
2024.12.18
Winter special parfait at the Unjo Saryo café in the Tale of Genji Museum, Uji, Kyoto.
2024.12.16
OnigiriBurger ‘Eel Kabayaki – Double Eggs’, newly launched as part of Kansai International Airport OnigiriBurger 1st anniversary menu.
2024.12.13
Kanagawa
Food
Meiji Kinenkan’s confectionery brand ‘Kanomi no Mori’ is now available at Odakyu Noborito Station. Please take a look at the varied collection, including piece cakes, decorative cakes and other cakes perfect for Christmas, as well as standard popular sweets.
Hiroshima
Art
Simose Art Museum, located in Otake City, Hiroshima Prefecture, has been awarded the prestigious Versailles Prize as the “Most Beautiful Museum in the World.”
The award ceremony took place on December 2 at UNESCO headquarters in Paris, marking a historic moment for the museum and Japanese architecture.
The Versailles Prize Website:https://www.prix-versailles.com/2024
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Food
December sees the arrival of a number of Christmas breads. The Snowman with his cute smiling face is a sweet loaf with two different flavours: pudding cream and chocolate cream. It is a heartwarming treat with flavours that both children and adults can enjoy.
Also back this year is the popular Japanese Stollen, which was a big hit last year. This is a special cake that can only be tasted at Kimuraya, using Japanese-inspired ingredients such as persimmons, figs and koshi-an (sweet bean paste). Please take this opportunity to try Kimuraya’s limited edition Christmas bread.
Hiroshima
Art
The Hiroshima Museum of Art is hosting the exhibition “ZIPANGU: Contemporary Artists Who Defined the Heisei Era” (November 2, 2024 – December 22, 2024). This showcase brings together works by some of the most prominent figures in Japan’s contemporary art scene, including Yayoi Kusama, Takashi Murakami, Makoto Aida, Yoshitomo Nara, Chiharu Shiota, Izumi Kato, Akira Yamaguchi, and Miwa Komatsu. The exhibition has already garnered significant attention, exceeding 10,000 visitors.
HYAKKEI covered the dialogue between contemporary artist Takashi Murakami and Sueo Mizuma, the curator of this exhibition, held at the RIHGA Royal Hotel Hiroshima. We also conducted an exclusive interview with Mr. Mizuma.
The discussions centered on the aspirations behind the ZIPANGU exhibition and offered forward-looking insights, not only into Japan’s art world but also into the rediscovery of value within Japanese culture by its people.
Osaka
Food
Event
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Hiroshima
Travel
Culture
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
