This hotel is a hotel that preserved and utilized the former Kyoto City Shimizu Elementary School that was relocated in the early Showa period.
With this plan, you can spend your adult time in the open-air space with the rooftop of the hotel as a bar, overlooking the heritage architecture and the view of Kyoto that can only be seen here. The space where you can enjoy sake and meals while looking at Kiyomizu Temple and Yasaka Tower is a unique experience of our hotel, which is within walking distance to both spots. We will provide services corresponding to new lifestyles and aim to be a hotel that customers can use with peace of mind.

Shimizu Elementary School, which was founded as the Shimogyo 27th program elementary school in 1869, closed its 141-year history in 2010. After that, in the former Shimizu Elementary School site utilization plan, the historical building was preserved and utilized, converted to the current hotel, and reborn as The Hotel Seiryu Kyoto Kiyomizu with the concept of “making a memory and connecting to the future”.

The bar located on the top floor of the hotel has two areas: the main bar “K36 The Bar” where you can relax on the sofa and the rooftop bar & restaurant “K36 Rooftop” where you can enjoy the view of Kyoto. It consists of: The two different spaces are both filled environments for a good night’s time. Mr. Minoru Nishida, who develops “Bar K6”, “Cave de K” and “Bar Keller” with different concepts in Kyoto participates in the bar production. Cocktails, whiskey, champagne and all liquor are filled with his thoughts. Enjoy the coveted sake in a sophisticated adult space.

Guest lounge access throughout your stay.
・Daytime (various snacks and sweets)
7:00A.M. ~ 5:00P.M.
・Cocktail time (light meal such as hors d’oeuvres)
5:00P.M. ~ 10:00P.M.
・Various drink menus (all hours)

Start your day with an American breakfast where you can choose your main dish starting with the starter seated. (Japanese set meal available) *Also available at In Room Dining.
Accommodation privilege ① Original cocktail
An original cocktail will be prepared if you come to the restaurant library the hotel seiryu at 3:00 P.M. to 7:00 P.M. or during breakfast during your stay. *Non-alcoholic drinks are also available.

■ Strengthening of employee hygiene system
We will thoroughly guide you through temperature measurements, hand washing/gargling, and sterilization before work, wearing a mask. In addition, we will distribute portable antiseptic solutions to all employees, strengthen education on hygiene management, and strive to provide hospitality to customers while protecting their own health.

■ Customer health confirmation
・All guests visiting the hotel
When entering the hotel, please cooperate with customers by disinfecting their hands, measuring the temperature, and wearing a mask.
・Guests staying
Please fill out the “self-check sheet” at check-in.
・Customers using the restaurant
When you enter the restaurant, please cooperate with the disinfection of your fingers.

■Promotion of cleaning and disinfection
We will thoroughly disinfect areas that are frequently touched by an unspecified number of people, such as restaurants and guest room equipment.

・Installation of disinfectant
Disinfectant solution will be prepared for all tables in the hall, including the entrance.

・Thoroughly sanitize the restaurant seats
The restaurant cleans and disinfects tables, sofas, chairs, and fixtures for each customer change.

■ Thorough measures to prevent splashes
・Installation of splash prevention screen
Acrylic screens at front desks, restaurant cashiers and other places where customers come into contact
Etc. will be installed.

・Securing social distance
We will keep at least 1 meter between restaurant tables.