“Marie Antoinette’s Flower Honey Hunt Dessert Buffet” where you can enjoy spring-colored sweets in Nagoya

2021.03.16

During the period from April 18th to June 30th, 2021, we will hold “Marie Antoinette’s Flower Honey Hunt Dessert Buffet”, which will be offered in a tabletop buffet format so that you can enjoy it “safely and securely”.

Exciting sweets time in the private garden of Queen Marie Antoinette of France

Marie Antoinette, Queen of France, expresses a situation that women long for, enjoying a tea party in a private garden where flowers bloom beautifully. The dessert buffet is made with beautifully blooming flowers and plenty of honey that is in season in spring.

“Strawberry mousse” is a cute item that looks like a bright red rose, and you can enjoy the sweetness of strawberries by putting strawberry jelly in the mousse. In addition, “Honey Fromage Mousse” is a pastry chef’s favorite dessert that has a fluffy texture and you can enjoy the sweetness of honey and the refreshing taste of cream cheese. You can enjoy an elegant sweet time with warm sunlight through the trees in the venue, which has the image of a French castle, such as beautiful chandeliers and carefully selected antique furniture.

Monopolize sweets! Safe, secure and new sensation! "NO dense" tabletop buffet

We have renewed the method of providing dessert buffets that “go to the buffet table” from the viewpoint of infectious disease control so that customers can enjoy sweets “safely and securely”. Create a world view of Queen Marie Antoinette of France on the table for each customer, and create your own tabletop buffet format. Chefs and service personnel will carry around and provide refills. Enjoy the “NO dense” tabletop buffet where you can enjoy all-you-can-eat at your seat without having to go to the buffet table to pick up sweets.

"Marie Antoinette Flower Honey Hunt Dessert Buffet" Sales Overview

Honey fromage mousse:
A mousse with a fluffy texture that allows you to enjoy the sweetness of honey and the taste of refreshing cream cheese.

White chocolate mousse:
Rich sweet white chocolate mousse cake

Freoranger:
Sour cake using slices of orange syrup

(above) Rose Franboise Mousse:
Franboise and rose scented mousseline
(Bottom) Strawberry Mousse:
Put strawberry jelly in the mousse and feel the sweetness of the strawberry.

Honey Orange Jelly:
Honey jelly with a hint of ediful flower in the acidity of orange

(Left plate): Cameo cookie Honey passion chocolate / pink muffin
(Upper right): Acerola champagne jelly

Onion Cake Sale:
Salty pound cake with fried onions

Brulee Honey Caramel Sauce:
Caramel sauce made from honey, sweet taste

Sales period: Specific date during the period from April 18th (Sun) to June 30th (Wed), 2021
Location: 3F / Maison de Fleur
Business hours: Weekdays 1st part 11: 00-12: 30 2nd part 13: 30-14: 30 (all 90 minutes)
Saturdays, Sundays, and holidays 1st part 11: 00-12: 30 2nd part 13: 30-15: 00 3rd part 16: 00-17: 30 (all 90 minutes system
Price: Weekdays Adults 4,200 yen Elementary school students 2,300 yen 3-5 years old 1,200 yen 0-2 years old Free
Saturdays, Sundays, and holidays Adults 4,500 yen Elementary school students 2,300 yen 3-5 years old 1,200 yen 0-2 years old Free
* All taxes and service charges included

>Click here to make a reservation

Menu
* Subject to change depending on the season and season. * Free refills of your favorite sweets and drinks.
・ First Dish: Honey Onion Soup & Fromage Sale Quiche
・ Dessert: Honey fromage mousse / White chocolate mousse / Freorange / Strawberry mousse / Rose framboise mousse / Brulee honey caramel sauce / Honey passion chocolate / Pink muffin / Colorful macaroon / Honey orange jule / Acerola champagne cookie / Kuma-chan cookie Cameo cookie / custard pie / French toast with mousse syrup / caramel popcorn
・ Savory: Onion cake sale / potato chips
・ Drinks: Coffee, tea, various juices, etc. are available.

"Marie Antoinette's Flower Honey Hunt Dessert Buffet" A la carte option overview

Prosciutto ham bouquet salad image
Homemade salt lemon pasta image image
French fries honey mustard image
Store name: Sweets restaurant “Scalar Terrace”
Business hours: (90 minutes system)
Weekdays: 1st copy 11: 00-12: 30 2nd copy 13: 30-14: 30
Saturdays, Sundays, and holidays: 1st part 11: 00-12: 30, 2nd part 13: 30-15: 00, 3rd part 16: 00-17: 30
Number of seats: Approximately 30 seats
Regular holiday: Irregular holidays
Phone number: 052-861-7874

>Skala Terrace Official Website
>Instagram
* Depending on the social situation, the store may be closed or the business hours may be changed.

* Based on the outbreak situation of the new coronavirus infection (COVID-19) in Japan, we have secured measures to prevent the spread of infectious diseases and social distance, giving first consideration to the health and safety of our customers and related parties.
>Detailed link

New

New

Featured articles

Hiroshima

Travel

Culture

Two types of autumn-only red seals, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, are now available at Daisho-in Temple, Miyajima, a World Heritage island.

Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.

Nagasaki

Travel

Food

Culture

[KAI Unzen] “Unzen Hitori Onsen Sankaku Plan”, a plan to fully enjoy Nagasaki’s culture and hot springs, is now on sale.

From 3 July 2024, Kai Unzen will offer the ‘Unzen Hitori Onsen Sansatsu Plan’. The interior design of Kai Unzen incorporates the Nagasaki culture, a mixture of Japanese, Chinese and Dutch elements that has developed as a result of the exchange of various people and cultures. Unzen Onsen, where Kai Unzen is located, has unique and historic public bathhouses and is a recommended area for visiting hot springs and experiencing traditional crafts. We offer you the freedom to spend your time on your own.

Pick Up

Pick Up