Osaka
Food
Event
Miffy café tokyo’ POP UP in Umeda, a café where you can feel and experience Miffy’s art along with food.
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Kyoto
Restaurant
A limited-time menu will be available from February 15th to May 15th, 2023, where you can enjoy Japanese and Western sweets that color spring with Uji tea blend tea.
<Ginger Blend Genmai Tea>
Genmai tea, which is characterized by the aroma of roasted rice, is blended with ginger and dandelion leaves to create a blended tea that goes well with rich cheese.
<Shirotama>
Strawberry Yokan is wrapped in white bean paste mixed with cream cheese and coated with condensed milk agar. The ginger flavor enhances the cheese.
<Hibiscus Blend Hoji Tea>
A blended tea that goes well with chocolate, made by blending hibiscus and rosehip with fragrant and lightly roasted hoji tea.
<Cool Rouge>
Heart-shaped bonbon chocolat with strawberry ganache and dried strawberries. The scent of hibiscus and chocolate are a good match.
<Cinnamon Blend Kuki Tea>
A blended tea that goes well with cream, made by blending cinnamon and chamomile with Kuki(Stem) tea, which is characterized by its freshness and less astringency.
<Cream Phrase>
Fragrant white chocolate cream mixed with strawberry pulp. Decorate with raspberries with strawberry jelly. Excellent compatibility with chamomile.
<Peppermint Blend Kuki Tea>
It is a blended tea that goes well with fruits, with peppermint and chamomile blended with Kuki(stem) tea, which is characterized by its freshness and less astringency.
<Strawberry Wrap>
A gentle mouthful of pink rice cake wrapped in condensed milk and fresh strawberries. The refreshing scent of mint enhances the flavor of strawberries.
[Tea room Nigou] A restaurant has appeared as the second store of the inn “Tea room ryokan asakusa” in Oku Asakusa.
New Year’s Day menu will be available from January 5 (Thu.) at “Tsuki to Matsu”, Kamakura’s karasumi soba restaurant.
Kimpton Shinjuku Tokyo x Thirty-One Ice Cream Second collaboration, now with a summer specification that crosses ingredients and ice cream.
[Hilton Fukuoka Sea Hawk] New Afternoon Tea-Style Sushi Lunch Menu!
“Kuzumochi Lactic Acid Bacteria-containing Shaved Ice Double Kiwi” containing lactic acid bacteria Funabashiya special shaved ice sold exclusively at BE: SIDE Omotesando store
Cafe “eX cafe Gion Yasaka” with a view of the Japanese garden
The second ‘IMAMI’ shop specialising in sake and sake cups will open on 16 October (Wed) in Tokyu Plaza Ginza Lotte Duty Free Ginza.
Tokyo
[Japanese Tea Cafe Tongu Saryo] ‘Japanese tea terrine’ with the scent of Kinmokusai is available only during the season.
Shiga
Sweet potato drink from CHABAR, a new way to enjoy traditional tea
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New cocktail-inspired plum parfait ‘Ume Muscat Royale’ and ‘Ume Gateau Fromage’! New plans for Ume-inspired afternoon tea.
Tokyo
Meitetsu Grand Hotel] 5th ‘Late Autumn Evening’ in collaboration with Sawada Sake Brewery Shiraoi.
Aichi
Godiva supervises Yatsuhashi and launches Yatsuhashi Chocolat on Fri 22 Nov.
2024.11.22
[Hinodeya Confectionery and Fujioka En]Limited sale of hojicha dango made with Toyama stick tea.
2024.11.20
[KAI Tsugaru]Tsugaru Nanayuki Kamakura Apero’, an amuse-bouche featuring tunas from Oma and limited-edition sake, inspired by the Tsugaru Nanayuki snowfall.
2024.11.18
[Minoh, Katsuo-ji Temple.]‘Zero congestion’ measures during the autumn foliage season, such as ‘dedicated shuttle bus service’ and ‘special night-time lighting’, will commence from 9 November 2024 (Saturday).
2024.11.15
I just want to eat fresh cream. The Eating Milk Cream 4 pack has been created for you.
2024.11.13
[Hoshino Resort Bandaisan Onsen Hotel]Snowy Bar, where you can taste Aizu’s local sake while watching the snowy landscape.
2024.11.11
Osaka
Food
Event
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Hiroshima
Travel
Culture
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
Kyoto
Restaurant
Event
On selected days in September 2024, the wedding venue Kyoto Art Grace Wedding Hills will offer a ‘Hanari Otsukimi Afternoon Tea’, where guests can enjoy sweets and savouries inspired by the moon viewing on the fifteenth night of the month.
Tokyo
Tradition
Event
Hotel Gajoen Tokyo, a museum hotel of Japanese beauty, is holding “Japanese Light x Hyakudan Staircase 2024 – Yokubi Naotogibari” from 5 July (Friday) to 23 September (Monday, holiday) 2024.
Nagasaki
Travel
Food
Culture
From 3 July 2024, Kai Unzen will offer the ‘Unzen Hitori Onsen Sansatsu Plan’. The interior design of Kai Unzen incorporates the Nagasaki culture, a mixture of Japanese, Chinese and Dutch elements that has developed as a result of the exchange of various people and cultures. Unzen Onsen, where Kai Unzen is located, has unique and historic public bathhouses and is a recommended area for visiting hot springs and experiencing traditional crafts. We offer you the freedom to spend your time on your own.
Hokkaido
Event
The Japanese-style ryokan Shikanoyu Hana-Momiji, which has inherited the hot spring culture of northern Japan, is offering a limited-time offer to coincide with the Jozankei Nature Luminarie (Jozankei Nature Luminarie), a festival held in the hot spring resort area, featuring a beautiful walking path with a gorge and clear stream.