2020.08.26
At Hotel Gajoen Tokyo, a museum hotel of Japanese beauty, from September 1st (Tuesday) to September 30th (Wednesday) and November 1st (Sunday) to November 20th (Friday) for a limited time. Both “Autumn Fruit Afternoon Tea” and “Autumn Seasonal Cocktail” will be on sale at New American Grill “KANADE TERRACE”.
The New American Grill “KANADE TERRACE” sells afternoon teas and cocktails that make use of seasonal ingredients and has been well received.
At this afternoon’s afternoon tea, you can enjoy sweets and savory using plenty of autumn ingredients such as Kyoho and champagne jelly, early-seasoned persimmon tatan, walnut and Japanese chestnut Mont Blanc, and sweet potato cream soup.
Two types of cocktails are available: the sake sangria, which has a perfect balance of dry sake and the sweetness of autumn fruits, and the creamy adult cocktail, malon cleopatra, which adds cinnamon to marron and coffee liqueurs. I prepared it. Please enjoy the fruitful autumn at New American Grill “KANADE TERRACE”.
| Offer period: | September 1st (Tuesday) to September 30th (Wednesday), November 1st (Sunday) to November 20th (Friday) |
|---|---|
| Provided by: | New American Grill “KANADE TERRACE” (Hotel Gajoen Tokyo 1st floor) |
| Offer time: | Weekdays 14:30 to 17:30 (L.O.) / Saturdays, Sundays and holidays 15:00 to 17:30 (L.O.) |
| Price: | 3,800 yen per person (tax and service charge not included) / Champagne 5,300 yen per person (tax and service charge not included) |
| Reservation inquiry: | 050-3188-7570 (Restaurant general information 10:00-19:00) *The service hours may change. |
Kyoho and Champagne Jelly / Marron Calamancy / Walnut and Japanese Chestnut Mont Blanc / Autumn Fruit Mandian (Grape, Fruit and Apple) / Early Persimmon Tartan / Fruit and Framboise Tart / Dried Scone (with clotted cream) / Japanese chestnut Pound cake / croissant mix sandwich / sweet potato cream soup / porklet guar marinated with salt malt / Lorraine quiche / raw ham and boccincino
| Offer period: | September 1st (Tuesday) to September 30th (Wednesday), November 1st (Sunday) to November 20th (Friday) |
|---|---|
| Provided by: | New American Grill “KANADE TERRACE” (Hotel Gajoen Tokyo 1st floor) |
| Offer time: | 11:00 – 23:00 (L.O) |
| Price: | ¥1,500 each (tax and service charge not included) |
| Reservation inquiry: | 050-3188-7570 (Restaurant general information 10:00-19:00) *The service hours may change. |
Japanese sake sangria ¥1,500 (tax and service not included)
In September, a Japanese cocktail was inspired by the Japanese atmosphere of Hotel Gajoen Tokyo. The beauty ingredients contained in sake and the autumn fruit vitamins make this a beautiful item to drink. Enjoy a Japanese cocktail with a balance of dry sake and fruit sweetness. Even if you are not good at drinking, the taste is easy to drink.
Marron Cleopatra ¥1,500 (tax and service not included)
In November, we will prepare one item that is suitable for the season changing from autumn to winter using “Chestnut”, which is a representative ingredient of autumn. The short cocktail using marron liqueur and coffee liqueur has a creamy and adult taste with the accent of cinnamon. You can also enjoy it as tea time or after-dinner drink.
>Our efforts to prevent new coronavirus infections due to business resumption
> Initiatives for customers using restaurants < /a>
What is Hotel Gajoen Tokyo?
It is a unique museum hotel that has inherited a tradition of more than 90 years and is decorated with 2,500 Japanese paintings and arts and crafts. All of the 60 rooms that look like tea rooms are over 80 m² of suites, equipped with a steam room and whirlpool, combining simplicity with the elegance and beauty of Japan.
Seven restaurants such as Japanese, Chinese, and Italian cuisine that inherit the spirit of hospitality, 23 banquet facilities including Japanese-style banquet halls that are full of Japanese beauty, and “Hundred Stages of Stages” designated by Tokyo as a tangible cultural property. Have.
>Our efforts to prevent new coronavirus infections due to business resumption
> Initiatives for customers using restaurants < /a>
What is Hotel Gajoen Tokyo?
It is a unique museum hotel that has inherited a tradition of more than 90 years and is decorated with 2,500 Japanese paintings and arts and crafts. All of the 60 rooms that look like tea rooms are over 80 m² of suites, equipped with a steam room and whirlpool, combining simplicity with the elegance and beauty of Japan.
Seven restaurants such as Japanese, Chinese, and Italian cuisine that inherit the spirit of hospitality, 23 banquet facilities including Japanese-style banquet halls that are full of Japanese beauty, and “Hundred Stages of Stages” designated by Tokyo as a tangible cultural property. Have.
We are also a member of “Small Luxury Hotels of the World (SLH)” and “Traveller Made®”.
“Japanese scene” New autumn menu where you can enjoy a trip with course meals
~Thank you for your support from all over the country~ “Atami Pudding Appreciation Box”
Introducing Uji Tea Tiramisu, which is only available in the fall and winter! Online sales of eating comparison set started
[Hotel Gajoen Tokyo] Shave ice, which is popular every year, will start from July this summer
Ebina City’s chocolate specialty store “CHOCOLATERIE SANDGLASS” cafe space opened
Festival of sweets once a year♥MatsuzakayaCHOCOLAT PROMENADE 2020
Nara
Countrywide
Kagawa
Kyoto
Countrywide
Matcha & Hojicha Afternoon Tea Set – Enjoy Sayama Tea” expresses the arrival of a new season with fresh green buds.
Saitama
[Takakuracho Coffee] “Kiyomi Orange Ricotta Pancakes” will be available for a limited time only.
--
【Kai Kinugawa】”Sakurabotan nabe” to taste wild boar meat and cherry salmon from winter cold peony to spring cherry blossoms.
Tochigi
[Atami Pudding Shokudo] Atami Pudding’s spring strawberry menu starts on Friday, March 15.
Shizuoka
[CHAVATY] “Blossom Afternoon Tea” to be enjoyed while admiring the cherry blossoms in Arashiyama
Kyoto
[limited edition goods]Panda train tins, a candy tin with a panda driving a train & station platform, a panda hanging strap and a panda passenger, will be available.
2024.04.19
Matcha & Hojicha Afternoon Tea Set – Enjoy Sayama Tea” expresses the arrival of a new season with fresh green buds.
2024.04.17
【Hoshinoya Tokyo】”Summer Evening: Noryo Boat Asobi”, a luxurious event in which guests enjoy champagne and seasonal snacks on a chartered boat while gazing at the night view of Tokyo.
2024.04.15
The official audio guide to the Kumano Kodo and Ise Road has been released.
2024.04.12
[Kyoto Chanoyu Meihonotei] A cafe where you can experience matcha green tea in the tea room of the historical building Meihonotei opens in Kiyomizu, Kyoto.
2024.04.10
Koishikawa Korakuen Garden and Kiyosumi Teien Garden: “Hanashobu ga Musubu Sono Knot” at the famous iris viewing spot.
2024.04.08
Tokyo
Restaurant
Food
Hotel Metropolitan will hold the “Nagasaki Fair” from January 15, 2024 (Monday) at three of its restaurants: the all-day dining restaurant Crossadyne, the Japanese restaurant Hanamusashi, and the Shikisai Saryo Shunka.
Tokyo
Restaurant
Food
Ramen Izakaya Deniro is offering a collaboration with street-style ramen restaurant “No Good Neighbor” starting Thursday, December 7, 2023.
Aomori
Event
Hoshino Resort Aomoriya, in cooperation with local railroad company Aoimori Railway Co., will operate a sightseeing train service on Saturdays and Sundays only from January 20 to February 11, 2024, offering meals and local sake while enjoying Aomori’s snowy landscape.
Tokyo
Travel
Hoshinoya Tokyo, a Japanese-style inn located in Otemachi, Tokyo, will again this year host the “New Year Kabuki Stay” program, a two-day and one-night stay from January 5 to 26, 2024.
For people living in Edo, one of their New Year’s pleasures was to watch Kabuki, and it was a chic way to spend the New Year. Theatrical teahouses supported this way of enjoying Kabuki. In addition to arranging tickets to the theater, the teahouses delighted patrons by providing a complete range of services, including plot notes, tea, sweets, makunouchi box lunches, and snacks and drinks (*1). Hoshinoya Tokyo offers a stay to celebrate the New Year with hospitality similar to the theatrical teahouses of the time.
*1: Tomizawa, Yoshihide and Fujita, Yosuke (2012). The Latest Kabuki Dictionary. Kashiwa Shobo.
Tokyo
Travel
Event
From November 22 (Wed) to December 3 (Sun), 2023, an autumn foliage lighting event will be held at Shinjuku Gyoen. Following the cherry blossom event this spring, Shinjuku Gyoen and Naked will collaborate again this fall for the autumn foliage event. Shinjuku Gyoen, one of Tokyo’s most famous gardens, is one of the few places in the city where visitors can enjoy the autumn leaves. The 200-meter-long rows of plane trees, the best maple tree spot in the city, Momijiyama, and the “Middle Pond,” with its spectacular reflection in the pond, will offer a world where the autumn leaves of Shinjuku Gyoen and Naked’s art and food are fused together.
Kyoto
Event
Daitokuji Obai-in Temple “Kinshu Dinner” will be held on November 25 (Sat.) and 26 (Sun.), 2023, a two-day private event at Obai-in, the pagoda temple of Daitokuji Temple, known for its beautiful autumn foliage.
