Osaka
Restaurant
2024.12.13
Unagi × Onigiri Burger, a new style of airport gourmet food featuring the much talked about ‘eel’, has been on sale since 5 December 2024 (Thursday).
The entire Onigiri Burger menu has been developed by the owner of the hard-to-book counter-only restaurant ‘Kizuna’ in Kyobashi, Osaka. The “ultimate Japanese taste” of carefully selected ingredients and Japanese craftsmanship, from the rice and seaweed to the ingredients and seasonings, can be enjoyed easily in one hand, just like a hamburger.
Eels have long been a good luck charm in Japan and are known as a healthy ingredient that helps to relieve fatigue and tonic. In particular, the fragrant eel cooked ‘kabayaki’ has a perfect balance of rich taste and fat, and the sweet and spicy sauce is a perfect match with the hot rice in the OnigiriBurger.
OnigiriBurger is proud to offer the first anniversary menu ‘Eel Kabayaki – Double Egg’ Onigiri Burger to those departing from Kansai International Airport to help them recharge their batteries for their journey with the nutritious ‘eel’ and to provide a special moment before boarding to fill them up both mentally and physically. We hope to deliver a special time that fills you up both physically and mentally before boarding.
Fragrant ariake laver and fluffy rice form the base for a luxurious layer of grilled eel kabayaki, which is steamed in the Edo style and has a ‘mochi’ (sticky) texture.
The thick, fatty eel is beautifully intertwined with the special eel sauce created for this menu by the owner of the famous restaurant, a master of the art of Japanese cuisine, and the flavour of the eel soaks into every grain of rice.
The balance of the whole dish is enhanced by the fresh and fragrant ‘sansho’ (Japanese pepper) of the ryotei class. It blends beautifully with the rich, sweet and spicy eel sauce and the juicy fat that spreads over the tongue, giving it a pleasant stimulation and a rich, lingering aromatic aftertaste.
| Name: | Eel Kabayaki – double egg onigiri burger |
|---|---|
| Price: | 2,800 yen (tax included) |
| Shop: | OnigiriBurger Kansai International Airport Main Store |
Gion Nigiri “Newman Shinjuku Store” reopens with a special sales event of new product “Mona Chocolan” at the store only.
Reproduce Takehara’s local cuisine “fish rice” inherited from the salt-making town that has continued since the Edo period
[eXcafe] Japanese sweets that are perfect for summer in Kyoto are on sale
Summer production! A new work has arrived! 5 cool sweets
The strongest buffet of anime “Kimetsu no Yaiba” and strawberry is being held
【WABI-ICHI】A new type of restaurant, a marriage of your favorite wine and sake with Sendai beef
Nara
Countrywide
Kagawa
Kyoto
Countrywide
Afternoon tea at Kyoto Tokyu Hotel, using luxurious ‘Gion Tsujiri matcha’ from 7 May to 30 June 2025.
Kyoto
Start of offering ‘Shinmijizai, Spring’ kaiseki cuisine in the beautiful springtime of Oku-Arashiyama.
Kyoto
New sweets menu to herald the arrival of spring: ‘Strawberry and Cherry Blossom Afternoon Tea Set’.
Hokkaido
White Day Sweets Available at Hemingway Enoshima, a Cafe with a Sea View in Shonan, from March 1 (Sat) to March 23 (Sun)
Kanagawa
[Kihachi Cafe]Enjoy seasonal strawberry sweets at the Strawberry Fair again this year.
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Afternoon tea at Kyoto Tokyu Hotel, using luxurious ‘Gion Tsujiri matcha’ from 7 May to 30 June 2025.
2025.04.18
Edo faceting brand Shiina Faceting, which has also opened a new showroom, releases a new series.
2025.04.16
Grand opening of the Japanese sweets shop Nikko Monaka on 15 March 2025, featuring monaka with three monkey motifs and strawberries from the prefecture.
2025.04.14
[JOMON]New tableware products from the Jomon goods specialist.
2025.04.11
Start of offering ‘Shinmijizai, Spring’ kaiseki cuisine in the beautiful springtime of Oku-Arashiyama.
2025.04.09
CASA stella, a new cultural tourism facility for Gifu wagasa and Gifu lanterns, opens.
2025.04.07
Kyoto
Ohanami
SAKURA
Event
Since its inception in 1989, the “Heian Shrine Red Shidare Concert” has evolved throughout the Heisei era. In 2025, the concert will be held for five days from Wednesday, April 2 to Sunday, April 6.
Tokyo
Art
Event
Due to the popularity of the exhibition “Daikakuji Temple, Former Saga Palace: New Flowers and Paintings Related to the Palace,” which will be held at the Heiseikan of the Tokyo National Museum from Tuesday, January 21, 2025, the museum will be open at night. In addition, from Tuesday, February 18, a limited-edition novelty gift will be distributed to visitors who purchase exhibition merchandise for 4,000 yen or more, including tax.
Shiga
Travel
Event
Culture
The resort hotel ‘KYUKAMURA OHMI-HACHIMAN’, located on the eastern shore of Lake Biwa in Shiga Prefecture, in Omi Hachiman City, known for its Omi merchants and Azuchi Castle, is inviting participants to join the ‘Biwaichi’ bus tour, which immerses them in the historical romance of Shiga Prefecture, which has flourished as a key transport hub since ancient times, close to Kyoto and Nara.
To ensure that visitors can enjoy Omi in an easy-to-understand way, Mr Yoshiyuki Onuma, Senior Researcher at the National Institute for Historical Resource Development, will accompany them throughout the tour and provide explanations.
Yamaguchi
SAKURA
Event
From 25 March to 6 April 2025, Kai Nagato Onsen Ryokan is offering a “Spring Stay” to enjoy the murmur of the Onshin River, which heralds the arrival of spring, and the cherry blossoms. In spring, the rows of cherry blossom trees along the Onshin River, which flows in front of Kai Nagato, are in full bloom, adding colour to the hot spring resort. This plan allows you to enjoy the rows of cherry blossom trees, which have attracted many tourists to the area, to your heart’s content. This plan offers guests a special seat on the Kawadoko Terrace before dinner so that they can enjoy the cherry blossoms at any time during their stay.
Tokyo
Event
Culture
From Saturday 1 February to Thursday 27 March 2025, the Keio Plaza Hotel will host ‘Hinamatsuri at the Hotel – Setsubuku Cuisine Served with Arita Porcelain and Flowery Hina Furnishings’, featuring approximately 5,000 vines and other decorations. This is the 24th year of the Hinamatsuri event, which focuses on hanging ornaments.
Kanagawa
Food
Meiji Kinenkan’s confectionery brand ‘Kanomi no Mori’ is now available at Odakyu Noborito Station. Please take a look at the varied collection, including piece cakes, decorative cakes and other cakes perfect for Christmas, as well as standard popular sweets.
