2020.04.07
At Hotel New Otani Osaka, a 4m-long cherry tree “Sakura Sekiyama” is displayed in the lobby. The lobby will be decorated in spring with a large and beautiful figure of cherry blossoms, so that everyone in Osaka and Japan can be in good health.
Osaka Castle Park, which is said to be one of the most beautiful cherry blossom viewing spots in the Kansai region, has about 3,000 different kinds of cherry blossoms, and every spring it is full of tourists from all over the world. In particular, “Nishinomaru Garden”, which boasts about 300 cherry blossoms centering on Yoshino cherry tree, is planted with “standard cherry blossom trees” from Osaka Prefecture. In addition, late blooming double cherry blossoms can be seen at Tamatsukuchi, making it the best spot to enjoy cherry blossom viewing until late spring.
Even at Hotel New Otani Osaka, which is located next to Osaka Castle Park, cherry blossom trees have appeared in the lobby to cheer up the depressed Osaka and Japanese people.
As soon as you enter the front entrance, you will be greeted by a cherry blossom. There are various theories on the origin of the name, but it is said that it is attributed to the fact that Emperor Mizuo returned the wheel to the beauty of the flowers and saw that a single tree had a single flower and a double flower. It is said that the location of single and double blooms changes every year, and is also called double single. It is a large flower with a beautiful pale purple color.
Sakura and Sekiyama stand out in the center of the lobby. From the Yamato Imperial Court, which began in the Nara period, when centralization in the Heian, Kamakura, and Muromachi periods began, various types of cherry blossoms gathered together with tribute to various parts of Japan, and a crossbreed of Sekiyama was born. It is characterized by a vigor that is stronger than any Yae Sakura, and the number of petals is more than 50. By the end of March, you will surely see a beautiful figure in full bloom.
Please enjoy the beautiful cherry blossoms in the hotel lobby this year.
Sakura takeaway sweets are recommended to accompany the cherry blossom viewing in Osaka. The hotel’s pastry shop “Patisserie SATSUKI” sells “Shin-Sakura Macaron”, a spring sweet that feels like “wa”. Sakura Macaron, which has a perfect balance of sweetness and salty taste, with salty cherry added to flavorful Koshian with cherry liqueur, and sake lees Macaron using Aoki Sake Brewery Tsurusei from Niigata Prefecture , And a spring-like macaroon with seven variations, including pistachios and ruby chocolate. It’s perfect for your spring treats with your rewards and daily gratitude.
Hotel New Otani Osaka
Bread & cake “patisserie SATSUKI”
“Shinzakura Macaron”
| period: | -Mid April 2020 |
|---|---|
| Open hour: | 10:00～20:00 |
| Price: | 2,000yen *Excluding tax |
| Location: | Hotel New Otani Osaka @ Bread & Cake “Patisserie SATSUKI” (1st floor) 1-4-1 Shiro, Chuo-ku, Osaka-shi |
| reservation Contact: |
Tel. 06-6949-3298（Patisserie SASTUKI direct） |
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“Milk ice” that does not use water in the Tenshiba area
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“The SG Shochu KOME / IMO / MUGI”, a project that opens up the potential of Japanese spirits and shochu to the world
[Kyoto, Itohkyuemon] “Strawberry Matcha Parfait” that will be released this year as well
Blueberry picking tourist farm “Blueberry HILLS Atsugi”
Nara
Countrywide
Kagawa
Kyoto
Countrywide
The recommended accommodation plans for the autumn leaf season in Oku Daisen.
Tottori
Two types of autumn-only red seals, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, are now available at Daisho-in Temple, Miyajima, a World Heritage island.
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Aichi
[ROKU KYOTO] ‘Summer Festival Stay Plan’ to enjoy the mood of summer events such as festivals and fireworks displays.
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[Mother Farm] One million ‘Nemophila’ will soon be in full bloom.
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Limited edition original gin ‘NISHI-GIN’, jointly produced by a group of restaurants in Nishijin, on sale from 25 November.
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Nippon Kodo launches limited-edition incense and incense burner sets with a ‘Snake’ design, the Chinese zodiac sign for 2025.
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Winter special parfait at the Unjo Saryo café in the Tale of Genji Museum, Uji, Kyoto.
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OnigiriBurger ‘Eel Kabayaki – Double Eggs’, newly launched as part of Kansai International Airport OnigiriBurger 1st anniversary menu.
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[New Furano Prince Hotel]This year’s plan to enjoy a snow fairy ‘zebra finch’ birdwatching experience and a lunch set with a zebra finch cake plate.
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Third FUKUCHA brand shop ‘Uji Store’ opens.
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Hiroshima
Art
Simose Art Museum, located in Otake City, Hiroshima Prefecture, has been awarded the prestigious Versailles Prize as the “Most Beautiful Museum in the World.”
The award ceremony took place on December 2 at UNESCO headquarters in Paris, marking a historic moment for the museum and Japanese architecture.
The Versailles Prize Website:https://www.prix-versailles.com/2024
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Food
December sees the arrival of a number of Christmas breads. The Snowman with his cute smiling face is a sweet loaf with two different flavours: pudding cream and chocolate cream. It is a heartwarming treat with flavours that both children and adults can enjoy.
Also back this year is the popular Japanese Stollen, which was a big hit last year. This is a special cake that can only be tasted at Kimuraya, using Japanese-inspired ingredients such as persimmons, figs and koshi-an (sweet bean paste). Please take this opportunity to try Kimuraya’s limited edition Christmas bread.
Hiroshima
Art
The Hiroshima Museum of Art is hosting the exhibition “ZIPANGU: Contemporary Artists Who Defined the Heisei Era” (November 2, 2024 – December 22, 2024). This showcase brings together works by some of the most prominent figures in Japan’s contemporary art scene, including Yayoi Kusama, Takashi Murakami, Makoto Aida, Yoshitomo Nara, Chiharu Shiota, Izumi Kato, Akira Yamaguchi, and Miwa Komatsu. The exhibition has already garnered significant attention, exceeding 10,000 visitors.
HYAKKEI covered the dialogue between contemporary artist Takashi Murakami and Sueo Mizuma, the curator of this exhibition, held at the RIHGA Royal Hotel Hiroshima. We also conducted an exclusive interview with Mr. Mizuma.
The discussions centered on the aspirations behind the ZIPANGU exhibition and offered forward-looking insights, not only into Japan’s art world but also into the rediscovery of value within Japanese culture by its people.
Osaka
Food
Event
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Hiroshima
Travel
Culture
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
Kyoto
Restaurant
Event
On selected days in September 2024, the wedding venue Kyoto Art Grace Wedding Hills will offer a ‘Hanari Otsukimi Afternoon Tea’, where guests can enjoy sweets and savouries inspired by the moon viewing on the fifteenth night of the month.
