Osaka
Food
Event
Miffy café tokyo’ POP UP in Umeda, a café where you can feel and experience Miffy’s art along with food.
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
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Food
The high-class “raw” bread specialty store “NOGAMI” will open in Akita Prefecture, which will be the last in Japan, in June, 6 years and 8 months after its establishment, and will conquer 47 prefectures nationwide, achieving 173 stores.
We would like to express our sincere gratitude to all of you for making this day a gift. We will continue to devote ourselves to deliver a lot of happiness to people all over the country.
Now that we were able to open stores in 47 prefectures nationwide, which we had set as our goal, we set a new goal as a new store with a bread factory in areas where we have not yet delivered, and said, “I’m waiting” “I’m looking forward” Deliver it to those who are injured.
I also want people in all areas to think of Nogami as a “local bakery”.
There is no change in the fact that we do not mass-produce and that every shop stores the bread that is hand-baked.
“Nogami” is a store that originated from “raw” bread, and we aim to be a bread that will continue to be loved by everyone, and we will continue to do our best to keep it loved for 100 years.
Nogomi’s “raw” bread was born from a little compassion.
One was that the founder regularly visited the house and heard at the nursing home, “I am happiest when eating and laughing! But bread for breakfast is hard to eat.” Hearing the voices of the grandfather and grandmother who said, “I want to feed you “fluffy bread that is soft to the ears.”
The second reason is that I found out that the founder’s daughter, who had a food limitation due to egg allergies, was eating the fluffy bread and wanted to give her a “fluffy soft bread”.
It took two years to complete a convincing bread in terms of “softness,” “fineness,” “sweetness,” and “aroma.”
Since I started making bread as an amateur, I was able to create a “fresh” loaf of bread that was unprecedented in a way that was unthinkable.
Since we were particular about the ingredients and the manufacturing method, the price was more than three times the price of commercially available bread, and we had a hard time understanding it at the time of our founding, but our thoughts have gradually spread, and nowadays many customers use it as souvenirs and gifts Since then, we have received a favor voice.
In addition, we also have many celebrity people choose as a gift and a gift.
October 2, 2013 | Founding (General head office: 2-2 Kaminomiyacho, Tennoji-ku, Osaka City, Osaka Prefecture) |
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April 2017 | Approximately 1,000 employees |
November 2018 | Azabu Juban store opened as the 100th store |
September 2019 | Sohonten renewal opening |
June 2020 | Open store in Akita Prefecture 173 stores Approximately 80,000 units sold on a large number of days throughout Japan Total number of employees about 2,000 |
Received prestigious awards such as “Yahoo! Search Award 2017/2018/2019 Food Category Award” for three consecutive years and “Bread of the Year 2016 Bread Category Gold Award”.
[Hoshinoya Taketomijima] A combination of Okinawan ingredients and French Spring dinner course using young goats
Western-style dorayaki “YODORA” released exclusively on the Internet
Josuian’s ‘grape daifuku’, available again this year for a limited time only.
[The Hotel Seiryu Shimizu Kyoto] Enjoy the taste of a well-established bistro in Paris for over 100 years in Kyoto
Soup curry – Suage
Magical Amber Candy” now selling “Black Tea,” a limited flavor for the winter season.
The second ‘IMAMI’ shop specialising in sake and sake cups will open on 16 October (Wed) in Tokyu Plaza Ginza Lotte Duty Free Ginza.
Tokyo
[Japanese Tea Cafe Tongu Saryo] ‘Japanese tea terrine’ with the scent of Kinmokusai is available only during the season.
Shiga
Sweet potato drink from CHABAR, a new way to enjoy traditional tea
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New cocktail-inspired plum parfait ‘Ume Muscat Royale’ and ‘Ume Gateau Fromage’! New plans for Ume-inspired afternoon tea.
Tokyo
Meitetsu Grand Hotel] 5th ‘Late Autumn Evening’ in collaboration with Sawada Sake Brewery Shiraoi.
Aichi
Godiva supervises Yatsuhashi and launches Yatsuhashi Chocolat on Fri 22 Nov.
2024.11.22
[Hinodeya Confectionery and Fujioka En]Limited sale of hojicha dango made with Toyama stick tea.
2024.11.20
[KAI Tsugaru]Tsugaru Nanayuki Kamakura Apero’, an amuse-bouche featuring tunas from Oma and limited-edition sake, inspired by the Tsugaru Nanayuki snowfall.
2024.11.18
[Minoh, Katsuo-ji Temple.]‘Zero congestion’ measures during the autumn foliage season, such as ‘dedicated shuttle bus service’ and ‘special night-time lighting’, will commence from 9 November 2024 (Saturday).
2024.11.15
I just want to eat fresh cream. The Eating Milk Cream 4 pack has been created for you.
2024.11.13
[Hoshino Resort Bandaisan Onsen Hotel]Snowy Bar, where you can taste Aizu’s local sake while watching the snowy landscape.
2024.11.11
Osaka
Food
Event
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
Hiroshima
Travel
Culture
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
Kyoto
Restaurant
Event
On selected days in September 2024, the wedding venue Kyoto Art Grace Wedding Hills will offer a ‘Hanari Otsukimi Afternoon Tea’, where guests can enjoy sweets and savouries inspired by the moon viewing on the fifteenth night of the month.
Tokyo
Tradition
Event
Hotel Gajoen Tokyo, a museum hotel of Japanese beauty, is holding “Japanese Light x Hyakudan Staircase 2024 – Yokubi Naotogibari” from 5 July (Friday) to 23 September (Monday, holiday) 2024.
Nagasaki
Travel
Food
Culture
From 3 July 2024, Kai Unzen will offer the ‘Unzen Hitori Onsen Sansatsu Plan’. The interior design of Kai Unzen incorporates the Nagasaki culture, a mixture of Japanese, Chinese and Dutch elements that has developed as a result of the exchange of various people and cultures. Unzen Onsen, where Kai Unzen is located, has unique and historic public bathhouses and is a recommended area for visiting hot springs and experiencing traditional crafts. We offer you the freedom to spend your time on your own.
Hokkaido
Event
The Japanese-style ryokan Shikanoyu Hana-Momiji, which has inherited the hot spring culture of northern Japan, is offering a limited-time offer to coincide with the Jozankei Nature Luminarie (Jozankei Nature Luminarie), a festival held in the hot spring resort area, featuring a beautiful walking path with a gorge and clear stream.