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Food

[Funabashiya Koyomi] Luxurious Kuzumochi Pudding “Chocolat Kuzumochi Pudding” with the flavor of cacao.

2023.01.16

Funabashiya Koyomi’s signature Kuzumochi Pudding, which takes 450 days to make, is the most time-consuming and labor-intensive product in Japan. This time, the chocolate kuzumochi pudding with plenty of cacao will be available for a limited time only.

The pudding is made with cacao chocolate and topped with Funabashiya’s secret molasses jelly to add richness. You can enjoy the rich flavor and firm texture.
It is a perfect gift for family and friends, or for Valentine’s Day. Please take this opportunity to purchase it.

Chocolate Kuzumochi Pudding

Price: 480 yen (tax included)
Sale period: January 7th (Sat) – February 14th (Tue)

<Stores>
All Funabashiya Koyomi stores (Hiroo store, Ecute Tokyo store, Ecute Edition Shibuya store, Perie Chiba Ekinaka store)

>Funabashiya Koyomi Official Site

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Tokyo

Travel

[Hoshinoya Tokyo] “New Year’s Kabuki Stay” brings the hospitality of an Edo Period theatrical teahouse to the present day.

Hoshinoya Tokyo, a Japanese-style inn located in Otemachi, Tokyo, will again this year host the “New Year Kabuki Stay” program, a two-day and one-night stay from January 5 to 26, 2024.
For people living in Edo, one of their New Year’s pleasures was to watch Kabuki, and it was a chic way to spend the New Year. Theatrical teahouses supported this way of enjoying Kabuki. In addition to arranging tickets to the theater, the teahouses delighted patrons by providing a complete range of services, including plot notes, tea, sweets, makunouchi box lunches, and snacks and drinks (*1). Hoshinoya Tokyo offers a stay to celebrate the New Year with hospitality similar to the theatrical teahouses of the time.

*1: Tomizawa, Yoshihide and Fujita, Yosuke (2012). The Latest Kabuki Dictionary. Kashiwa Shobo.

Tokyo

Travel

Event

[Shinjuku Gyoen x Naked] NAKED Autumn Foliage in Shinjuku Gyoen 2023 to be held

From November 22 (Wed) to December 3 (Sun), 2023, an autumn foliage lighting event will be held at Shinjuku Gyoen. Following the cherry blossom event this spring, Shinjuku Gyoen and Naked will collaborate again this fall for the autumn foliage event. Shinjuku Gyoen, one of Tokyo’s most famous gardens, is one of the few places in the city where visitors can enjoy the autumn leaves. The 200-meter-long rows of plane trees, the best maple tree spot in the city, Momijiyama, and the “Middle Pond,” with its spectacular reflection in the pond, will offer a world where the autumn leaves of Shinjuku Gyoen and Naked’s art and food are fused together.

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