Osaka
Food
Event
Miffy café tokyo’ POP UP in Umeda, a café where you can feel and experience Miffy’s art along with food.
From 25 Oct (Fri) to 8 Dec (Sun), 2024, a pop-up shop for miffy café tokyo will be held in Umeda, Osaka.
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[Hoshinoya Karuizawa] “Private flower breakfast” where you can enjoy gorgeous Temari sushi at a special seat on the water surrounded by fresh greenery
2022.04.15
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Sesame tofu shop special Japanese sweets “sesame fururi” with a fluffy texture
2022.04.11
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Started an accommodation plan with a lunch box at the famous kaiseki restaurant “Kamakura Hachinoki”
2022.04.07
Kanagawa
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Enjoy sweets and dishes that feel the fresh green season with your loved ones
2022.04.06
Chiba
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“Elegant Garden of Matcha” Beautiful season of fresh green using matcha
2022.04.03
Tokyo
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[Dawa Yuraku Kyoto] The first “Sakura Afternoon Tea” to commemorate the opening
2022.04.01
Kyoto
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[Hoshino Resort Tomamu] 100 kinds of dumplings “Not only cherry blossom viewing! Cherry blossom viewing dumpling festival”
2022.03.23
Hokkaido
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Maison Cacao Spring Sweets
2022.03.19
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Cube-shaped “Jiichiro Butter Castella” will be released on March 18th (Fri)
2022.03.17
Tokyo
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“Bread, Espresso and Freeform” Lots of strawberry tiramisu and canelé using seasonal strawberries
2022.03.16
Tokyo
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Long-selling product for over 30 years Strawberry Zane from Sapporo’s pastry shop “Kinotoya” will be on sale for a limited time
2022.03.09
Hokkaido
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[Hoshinoya Taketomijima] A combination of Okinawan ingredients and French Spring dinner course using young goats
2022.02.26
Okinawa
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Fruit Daifuku specialty store “Kajitsunohana” is a new product sold for a limited time at Kintetsu Department Store Uehonmachi
2022.02.22
Osaka
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Exhibition-limited original amber sugar with a jewel motif will be on sale from Saturday, February 19th.
2022.02.19
Fukuoka
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A new item from “MISTER CARAMELIST”, a Bittersweets specialty store of “caramel and fruit”
2022.02.18
Fukuoka
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Enjoy sweets at the cherry blossom spot “eX cafe Gion Yasaka”
2022.02.17
Kyoto
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Strawberry BonBonBERRY Izu no Kuni factory “Sakura Blooming Strawberry Country Tea Party”
2022.02.16
Shizuoka
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Spring-colored shavings and parfaits will be available at the Japanese cafe Tsumugi.
2022.02.15
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“Veggie Cola” born from factory vegetables won a prize at Saitama New Product Award 2021
2022.02.01
Saitama
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Acquired taste “Amaou Strawberry Tiramisu Daifuku”
2022.01.31
Kanagawa
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A new brand of beauty and health in Shonan! “+ Mugi”
2022.01.26
Kanagawa
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“Ekiben Festival with Net Ekinaka” held for 2 days only
2022.01.25
Tokyo
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Limited to 500 pieces of rice bran “Banshu Handmade Miso” fermented by natural brewing
2022.01.18
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Anko shop in Kyoto, Tomatsuan’s special “An butter” single-use size is now available
2022.01.17
Kyoto
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Uji tea x 9 flavors of chocolate gift Kyoto Itohkyuemon “Chocolate Collection 2022” is open for reservation now
2022.01.16
Kyoto
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Kyuemon Ito, Kyoto “Uji Matcha Chocolat Macaron”
2022.01.11
Kyoto
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Introducing winter Izumo gourmet food and seasonal products on Shinmon Street
2022.01.03
Shimane
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Daisan Mannendo HANARE’s “Good fortune coming! Handmade Monaka”
2022.01.02
Tokyo
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Ebina City’s chocolate specialty store “CHOCOLATERIE SANDGLASS” cafe space opened
2021.12.25
Kanagawa
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[Kyoto, Itohkyuemon] “Strawberry Matcha Parfait” that will be released this year as well
2021.12.12
Kyoto
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Niigata’s winter taste, pear “Le Lectier” is now on sale
2021.11.28
Niigata
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“Tentatsu” winter limited product “Sea Urchin Matching Seiko Crab Shell Sheng” is now on sale
2021.11.16
Fukui
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Honey liquor “Honey liquor Koibeni” using cherry honey from Yamagata prefecture
2021.11.15
Kyoto
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Disseminating the charm of Gifu “Omusubi” planning start
2021.11.14
Gifu
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Introducing rich bean paste and soft and smooth milk bean paste from Kuzefuku Shoten
2021.11.06
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Limited quantity design can “Asada Candy Sugar Coat R Limited Edition 2022”
2021.11.04
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Chestnut-steamed yokan sold only during the season
2021.11.02
Tochigi
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A new store of new texture sweets “Tamago specialty Motosue” opens in Azabujuban
2021.10.31
Tokyo
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A heartwarming Christmas event Illuminations in the Karuizawa area
2021.10.27
Nagano
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Uchina Stay Report vol.10: “What’s the difference between Uchina dishes? ~ Ingredients suitable for the climate and ingredients that went to the mainland ~”
2021.10.26
Okinawa
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Released from “Tsuruya Yoshinobu”, a Japanese confectionery with brightly floating autumn leaves
2021.10.25
Kyoto
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Enjoy a dinner with a lantern-shaped partition “Hoshinoya Tokyo”
2021.10.23
Tokyo
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Strawberry sweets buffet “Strawberry BonBonBERRY Izunokuni factory” starts on 10/15
2021.10.20
Shizuoka
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Matcha parfait with colored leaves! “Maple Matcha Parfait” from Itohkyuemon, Kyoto
2021.10.17
Kyoto
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“Meshitomo Grand Prix” winning product upgraded “Tosa’s Feast Red Skipjack”
2021.09.30
Kochi
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Hokuriku’s three major tastes “Snow crab, Wajima blowfish, Nodoguro Kaiseki” at a modern Kaga hot spring inn
2021.09.23
Ishikawa
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Last year’s popular “Chourakukan Butter Sandwich” was upgraded
2021.09.16
Kyoto
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“Chourakukan Modern Tile Tart” Collaboration with Kyoto Exhibition of Modern Architecture
2021.09.11
Kyoto
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Started “& CHEESE SAKE” project at Makuake with the concept of “cheesecake without feeling guilty”
2021.09.01
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Limited quantity “super pure white butter” from Nogami
2021.08.30
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New store “Atami Butter An” opens in Nakamise Shopping Street at Atami Station
2021.08.15
Shizuoka
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Adult taste Autumn limited premium parfait
2021.08.05
Kanagawa
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“The Hotel Seiryu Kyoto Shimizu”, a collaboration between a Michelin-listed hotel and a restaurant
2021.08.01
Kyoto
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Natural plum wine “mume torotoro” made by a special patent-pending manufacturing method
2021.07.18
Wakayama
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Offering long-established ramune to guests in Hoshinoya Tokyo
2021.07.10
Tokyo
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Limited sale of pudding ice cream from Atami’s smooth pudding “Atami pudding”
2021.07.08
Shizuoka
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Blueberry picking tourist farm “Blueberry HILLS Atsugi”
2021.07.04
Kanagawa
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New release from “Jersey Mou Mou”, which has sold over 30,000 units in 3 months since its opening
2021.06.23
Tochigi
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“Atami pudding” Seasonal cherry pudding is now available
2021.06.12
Shizuoka
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Forget about your busy schedule. Gift set “Hitotsuki no tsubomi”
2021.06.11
Iwate
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Pre-sale of ripe mango “Miyazaki Fruit Butter” from Shiibaya Butter Sandwich
2021.05.31
Miyazaki
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“Matcha x Melon x Chocolate” 3 Themed Greedy Sweets Fair Held at Hotel New Otani
2021.05.12
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Take-out product “Ice Monaka” is on sale from Sheraton Miyako Hotel Tokyo
2021.05.11
Tokyo
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Madeleine limited sale of flowers from Jiyugaoka “Madeleine Lapin”
2021.04.15
Tokyo
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Unsweetened umeboshi shop “Ume Boys”, each Nanko Ume raised by 6 ume farmers
2021.04.12
Wakayama
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The famous gofuru “Kamakura Half Moon” from a long-established Japanese sweets shop will be delivered regularly.
2021.04.07
Kanagawa
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“Kyoto Whiskey” from Kyoto’s first whiskey distillery
2021.03.29
Kyoto
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Let’s enjoy spring at home this year!
2021.03.26
Tokyo
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Offering Japanese sweets from popular Japanese sweets creators in Kyoto on a monthly basis
2021.03.24
Kyoto
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“Adult reward roast beef lunch box” “House de Restaurant-The world’s three major delicacies at home-” Take-out sales start
2021.03.22
Kyoto
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A taste that makes you addicted to the crispy texture “Iburigakko” born in the deep snow of Akita
2021.03.01
Akita
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“Dew Rose & Honey” that doesn’t add anything and doesn’t draw anything
2021.02.25
Wakayama
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“Another Kyoto” News Letter Trivia Special Issue
2021.02.21
Kyoto
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“KUU Chocolate Cake Shop” in Ibaraki Prefecture, “Gateau Chocolate” with rich taste and surprisingly light weight
2021.02.15
Ibaraki
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Two types of sake for Japanese beef, “STEAK” and “YAKINIKU”, are on sale at stores and online
2021.02.09
Hyogo
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Valentine’s limited “new sensation chocolate” “Bon Bon CHA-colat” by a Japanese tea appraiser
2021.02.06
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A 120-year-old Kamaboko store sells cute “Valentine Satsuma-age” like sweets
2021.01.31
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Western-style dorayaki “YODORA” released exclusively on the Internet
2021.01.30
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New product using ruby chocolate! ISHIYA’s love chocolate “Valentine Collection 2021”
2021.01.21
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Tea tasting with chocolate! ?? “Matcha chocolate tasting set” where you can taste 3 kinds of matcha
2021.01.19
Kyoto
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The long-established sake brewery “Seiki no Ichishuzo” develops new non-alcoholic products! “Koharu Coke”
2021.01.17
Iwate
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Chocolatier “Frederick Blondir” with a passion for “roasting” that brings out the charm of cacao
2021.01.16
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Yokohama Grand Intercontinental Hotel Celebrate Setsubun with a large strawberry-rich “Ehomaki Roll”
2021.01.15
Kanagawa
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Japan’s finest spirits “Sugawara Water Mirror Water Mirror Series Black (Noir) Label”
2021.01.11
Fukuoka
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An event likened to the spring song of Hyakunin Isshu at the Lake Biwa Hotel “Strawberry Afternoon Tea Sakuya Konohana”
2021.01.09
Shiga
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Would you like to convey your feelings with sweets with a message?
2021.01.03
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“Good luck invitation white sake Junmai Ginjo” limited to the year-end and New Year holidays
2021.01.01
Niigata
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“Oyatsuimo Yotsuya”, the first local potato sweets specialty store in Kurume City, Fukuoka Prefecture
2020.12.30
Fukuoka
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＜Inari sushi x Japanese sweets＞ Luxury Inari sushi specialty store “Fukujuya” releases new “Inari Japanese sweets”
2020.12.28
Tokyo
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This year’s Toshikoshi soba is handmade at home!
2020.12.26
Yamagata
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Make your daily “home rice” more delicious and easier. Body-friendly topping seasoning
2020.12.24
Tokyo
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ON THE UMAMI’s Dashi Pack Wins Gold Award for Japanese “Good Things” Selected by Foreigners
2020.12.22
Niigata
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Delivering a heart-warming Christmas time! Atami’s first strawberry sweets specialty store
2020.12.17
Shizuoka
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Deliver about 300 kinds of special products of Akita with 20% OFF & free shipping!
2020.12.16
Akita
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“Men-dokoro Muraji Gion Main Store” 5th anniversary
2020.12.15
Kyoto
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High-class “raw” bread specialty store “Nogami” starts reservation of “New Year’s high-class” raw “bread”
2020.12.04
Countrywide
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Evening drink subscription “otuma. Me”. A new subscription brand is born from Snack Me.
2020.11.30
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Held “Seafood Spill Festival”, an event to enjoy seafood luxuriously at ski resorts
2020.11.23
Hokkaido
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Introducing Uji Tea Tiramisu, which is only available in the fall and winter! Online sales of eating comparison set started
2020.11.22
Kyoto
WEEKLY HYAKKEI
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“Kyoto Whiskey” from Kyoto’s first whiskey distillery
Kyoto
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Thousand Cherry Blossoms at Mt. Yoshino Nara
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You can experience Oiran in Osaka! A service that allows you to shoot an Oiran with a realistic set at “Henshin Photo Studio Aika”!
Osaka
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Lighting sculpture “AKARI” by Isamu Noguchi
Tokyo
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A cave-like restaurant designed by architect Junya Ishigami, opened in the summer of 2021
Yamaguchi
新着
新着
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Godiva supervises Yatsuhashi and launches Yatsuhashi Chocolat on Fri 22 Nov.
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[Hinodeya Confectionery and Fujioka En]Limited sale of hojicha dango made with Toyama stick tea.
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[KAI Tsugaru]Tsugaru Nanayuki Kamakura Apero’, an amuse-bouche featuring tunas from Oma and limited-edition sake, inspired by the Tsugaru Nanayuki snowfall.
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[Minoh, Katsuo-ji Temple.]‘Zero congestion’ measures during the autumn foliage season, such as ‘dedicated shuttle bus service’ and ‘special night-time lighting’, will commence from 9 November 2024 (Saturday).
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I just want to eat fresh cream. The Eating Milk Cream 4 pack has been created for you.
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[Hoshino Resort Bandaisan Onsen Hotel]Snowy Bar, where you can taste Aizu’s local sake while watching the snowy landscape.
注目の記事
Hiroshima
Travel
Culture
Two types of autumn-only red seals, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, are now available at Daisho-in Temple, Miyajima, a World Heritage island.
Two types of paper seals made exclusively for autumn, ‘Chrysanthemum and Tanzaku’ and ‘Autumn Leaves and Candles’, have been available since Monday 9 September at Daisho-in Temple on the World Heritage island of Miyajima. Quantities are limited and will run out as soon as they are gone.
Kyoto
Restaurant
Event
Kyoto Art Grace Wedding Hills] “Han-ari Otsukimi Afternoon Tea” with “Usagi no Otsukimi Parfait”, inspired by the full moon in the night sky.
On selected days in September 2024, the wedding venue Kyoto Art Grace Wedding Hills will offer a ‘Hanari Otsukimi Afternoon Tea’, where guests can enjoy sweets and savouries inspired by the moon viewing on the fifteenth night of the month.
Tokyo
Tradition
Event
A summer that plays with coolness and satisfies the senses. Japanese Light x Hyakudan Staircase 2024 – Yokobi Naotogibari’.
Hotel Gajoen Tokyo, a museum hotel of Japanese beauty, is holding “Japanese Light x Hyakudan Staircase 2024 – Yokubi Naotogibari” from 5 July (Friday) to 23 September (Monday, holiday) 2024.
Nagasaki
Travel
Food
Culture
[KAI Unzen] “Unzen Hitori Onsen Sankaku Plan”, a plan to fully enjoy Nagasaki’s culture and hot springs, is now on sale.
From 3 July 2024, Kai Unzen will offer the ‘Unzen Hitori Onsen Sansatsu Plan’. The interior design of Kai Unzen incorporates the Nagasaki culture, a mixture of Japanese, Chinese and Dutch elements that has developed as a result of the exchange of various people and cultures. Unzen Onsen, where Kai Unzen is located, has unique and historic public bathhouses and is a recommended area for visiting hot springs and experiencing traditional crafts. We offer you the freedom to spend your time on your own.
Hokkaido
Event
[JYOZANKEI HanaMOMIJI]Special offers for JOZANKEI NATURE LUMINARIE, a mysterious entertainment on nature trails.
The Japanese-style ryokan Shikanoyu Hana-Momiji, which has inherited the hot spring culture of northern Japan, is offering a limited-time offer to coincide with the Jozankei Nature Luminarie (Jozankei Nature Luminarie), a festival held in the hot spring resort area, featuring a beautiful walking path with a gorge and clear stream.
